Hema Kesa
PO Box 524, Auckland Park
Johannesburg, GT 2006, South Africa
Johannesburg, GT 2006, South Africa
Last Updated: 09/26/2026
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Found 25 publications
Grain Guardians for the Management of Diabetes-Sorghum, Finger Millet, and Pearl Millet: A Systematic Review and Meta-Analysis.
Journal: Nutrition reviews
Published: August 31, 2026
Pupils' Acceptance and Plate Waste of Sorghum-Based Breakfasts in South African School Feeding Programmes: A Mixed-Methods Study Across Five Provinces.
Journal: International journal of environmental research and public health
Published: December 23, 2025
Phenolic Composition, Functional Groups, In Vitro Bioactivities, and Techno-Functional Properties of Whole and Composite Bioprocessed Flours From Cowpea, Sorghum and Orange-Fleshed Sweet Potato.
Journal: Journal of food science
Published: April 16, 2025
Food away from home and the risk of non-communicable diseases among young working adults in Pune, India: a smartphone-based dietary assessment.
Journal: BMC nutrition
Published: April 15, 2025
Chemical Evaluation and Nutritional Benefits of Dietary Additives Formulated From Fruit Peel Blends.
Chemical Evaluation and Nutritional Benefits of Dietary Additives Formulated From Fruit Peel Blends.
Journal: Food science & nutrition
Published: March 17, 2025
Micronutrient and antinutrient content of semi-processed fruit peels: Towards boosting immunity.
Journal: Health SA = SA Gesondheid
Published: March 29, 2024
Auditing causality of the multiple-burden of malnutrition in India and South Africa: a critical need for directions.
Journal: Public health nutrition
Published: September 10, 2023
Knowledge, Perception and Consumption of Indigenous Foods in Gauteng Region, South Africa.
Journal: International journal of environmental research and public health
Published: September 05, 2023
Menu Evaluation versus Health and Well-being of Children Participating in School Feeding Programmes in South Africa.
Journal: International journal of school health
Published: August 16, 2023
Processed food consumption and risk of non-communicable diseases (NCDs) in South Africa: evidence from Demographic and Health Survey (DHS) VII.
Journal: Journal of nutritional science
Published: August 02, 2023
Socio-demographic and economic factors associated with the consumption of processed foods in South Africa - Evidence from Demographic and Health Survey VII.
Journal: Public health
Published: May 18, 2023
Last Updated: 09/26/2026