Ho S. Choe
Jeonju, Republic of Korea
Last Updated: 09/26/2026
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Found 9 publications
Weighted Single-Step Genome-Wide Association Study Identifies Candidate Genes for Carcass Traits and Primal Cut Yields in Hanwoo Cattle.
Journal: Animals : an open access journal from MDPI
Published: December 09, 2025
Erratum to: Influence of Probiotics-Friendly Pig Production on Meat Quality and Physicochemical Characteristics.
Journal: Food science of animal resources
Published: March 19, 2019
Fabrication of nanofiber coated with l-arginine via electrospinning technique: a novel nanomatrix to counter oxidative stress under crosstalk of co-cultured fibroblasts and satellite cells.
Journal: Cell communication & adhesion
Published: September 06, 2018
Effect of long chain fatty acids on triacylglycerol accumulation, fatty acid composition and related gene expression in primary cultured bovine satellite cells.
Journal: Animal biotechnology
Published: September 05, 2018
Influence of Probiotics-Friendly Pig Production on Meat Quality and Physicochemical Characteristics.
Influence of Probiotics-Friendly Pig Production on Meat Quality and Physicochemical Characteristics.
Journal: Korean journal for food science of animal resources
Published: February 05, 2018
Modulatory effect of linoleic and oleic acid on cell proliferation and lipid metabolism gene expressions in primary bovine satellite cells.
Journal: Animal cells and systems
Published: January 17, 2018
Effect of Kaempferol on Cyclooxygenase 2 (Cox2) and Cytosolic Phospholipase A2 (cPLA2) Protein Expression in BALB/c Mice.
Journal: Iranian journal of allergy, asthma, and immunology
Published: August 24, 2017
Mechanistic aspects of biologically synthesized silver nanoparticles against food- and water-borne microbes.
Journal: Bioprocess and biosystems engineering
Published: March 06, 2015
Effects of Ripening Conditions on the 'Lomo embuchado' Sausage Quality.
Journal: Korean journal for food science of animal resources
Published: January 01, 2014
Showing 1-9 of 9
Last Updated: 09/26/2026