Hong-bo Lv
Shanghai, China
Last Updated: 09/26/2026
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Found 8 publications
Alteration and the Function of Intestinal Microbiota in High-Fat-Diet- or Genetics-Induced Lipid Accumulation.
Journal: Frontiers in microbiology
Published: July 15, 2021
Oligosaccharides improve the flesh quality and nutrition value of Nile tilapia fed with high carbohydrate diet.
Journal: Food chemistry. Molecular sciences
Published: June 11, 2021
Corrigendum to: "Environmental estrogen exposure converts lipid metabolism in male fish to a female pattern mediated by AMPK and mTOR signaling pathways" [J. Hazard. Mater. 394 (2020) 122537].
Journal: Journal of hazardous materials
Published: December 15, 2020
The individual and combined effects of hypoxia and high-fat diet feeding on nutrient composition and flesh quality in Nile tilapia (Oreochromis niloticus).
Journal: Food chemistry
Published: May 11, 2020
Peroxisomal proliferator-activated receptor α-b deficiency induces the reprogramming of nutrient metabolism in zebrafish.
Journal: The Journal of physiology
Published: March 14, 2020
Environmental estrogen exposure converts lipid metabolism in male fish to a female pattern mediated by AMPK and mTOR signaling pathways.
Journal: Journal of hazardous materials
Published: January 17, 2020
PPARα activation enhances the ability of nile tilapia (Oreochromis niloticus) to resist Aeromonas hydrophila infection.
Journal: Fish & shellfish immunology
Published: July 18, 2019
The comparisons in protective mechanisms and efficiencies among dietary α-lipoic acid, β-glucan and l-carnitine on Nile tilapia infected by Aeromonas hydrophila.
Journal: Fish & shellfish immunology
Published: October 15, 2018
Showing 1-8 of 8
Last Updated: 09/26/2026