Honorata M. Ropiak
Ash Road, Pirbright
Woking, ENG GU240NF, United Kingdom
Woking, ENG GU240NF, United Kingdom
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 15 publications
Origin of Bluetongue Virus Serotype 8 Outbreak in Cyprus, September 2016.
Journal: Viruses
Published: December 10, 2019
Full genome sequencing of archived wild type and vaccine rinderpest virus isolates prior to their destruction.
Journal: Scientific reports
Published: December 02, 2019
Carbon-13 Cross-Polarization Magic-Angle Spinning Nuclear Magnetic Resonance for Measuring Proanthocyanidin Content and Procyanidin to Prodelphinidin Ratio in Sainfoin ( Onobrychis viciifolia) Tissues.
Journal: Journal of agricultural and food chemistry
Published: April 11, 2018
Complete Genome Sequence of Peste des Petits Ruminants Virus from Georgia, 2016.
Journal: Genome announcements
Published: October 14, 2017
Facile Purification of Milligram to Gram Quantities of Condensed Tannins According to Mean Degree of Polymerization and Flavan-3-ol Subunit Composition.
Journal: Journal of agricultural and food chemistry
Published: August 17, 2017
Structure-Activity Relationship of Condensed Tannins and Synergism with trans-Cinnamaldehyde against Caenorhabditis elegans.
Journal: Journal of agricultural and food chemistry
Published: November 01, 2016
Identification of Structural Features of Condensed Tannins That Affect Protein Aggregation.
Journal: PloS one
Published: September 29, 2016
Impact of chemical structure of flavanol monomers and condensed tannins on in vitro anthelmintic activity against bovine nematodes.
Journal: Parasitology
Published: February 19, 2016
Condensed tannins in extracts from European medicinal plants and herbal products.
Journal: Journal of pharmaceutical and biomedical analysis
Published: July 22, 2015
Anthelmintic Activities against Haemonchus contortus or Trichostrongylus colubriformis from Small Ruminants Are Influenced by Structural Features of Condensed Tannins.
Journal: Journal of agricultural and food chemistry
Published: June 13, 2015
Last Updated: 09/26/2026