Hufang Chen
Guiyang, 550025, China
Last Updated: 09/26/2026
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Found 9 publications
CsDRMH3 in tea plant (Camellia sinensis): functional study on mediating caffeine biosynthesis in relation to bud dormancy status.
Journal: BMC plant biology
Published: February 04, 2026
Identification of candidate genes associated with albino phenotype in 'Huangjinya' tea plant through genome resequencing.
Journal: Plant physiology and biochemistry : PPB
Published: October 18, 2025
Optimization of processing parameters of emerald tea and analysis of the formation mechanism of sweet and astringent balance characteristics.
Journal: Food chemistry: X
Published: October 14, 2025
Transcriptome Analysis Reveals Differentially Expressed Genes Involved in Aluminum, Copper and Cadmium Accumulation in Tea 'Qianmei 419' and 'Qianfu 4'.
Journal: Plants (Basel, Switzerland)
Published: April 08, 2023
The transcription factor CsS40 negatively regulates TCS1 expression and caffeine biosynthesis in connection to leaf senescence in Camellia sinensis.
Journal: Horticulture research
Published: February 26, 2023
Comparative transcriptomic and proteomic analysis of nutritional quality-related molecular mechanisms of 'Qianmei 419' and 'Qianfu 4' varieties of Camellia sinensis.
Journal: Gene
Published: September 06, 2022
High-quality chromosome-level genome assembly of Litsea coreana L. provides insights into Magnoliids evolution and flavonoid biosynthesis.
Journal: Genomics
Published: January 19, 2022
Genome-level diversification of eight ancient tea populations in the Guizhou and Yunnan regions identifies candidate genes for core agronomic traits.
Journal: Horticulture research
Published: September 02, 2020
Showing 1-9 of 9
Last Updated: 09/26/2026