Hugo Najera

Av. Vasco De Quiroga 4871, Colonia Santa Fe Cuajimalpa
San Bartolo Morelos, MEX 05348, Mexico

Last Updated: 09/26/2026

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Found 14 publications

Historical Insights Into the Purification of Polyphenol Oxidase From Plants.

Historical Insights Into the Purification of Polyphenol Oxidase From Plants.

Journal: Food science & nutrition

Published: July 29, 2025

Proteomics: An Essential Tool to Study Plant-Specialized Metabolism.

Proteomics: An Essential Tool to Study Plant-Specialized Metabolism.

Journal: Biomolecules

Published: October 29, 2024

L-tyrosine inhibits the formation of amyloid fibers of human lysozyme at physiological pH and temperature.

L-tyrosine inhibits the formation of amyloid fibers of human lysozyme at physiological pH and temperature.

Journal: Amino acids

Published: October 16, 2024

Therapeutic Potential of Prenylated Flavonoids of the Fabaceae Family in Medicinal Chemistry: An Updated Review.

Therapeutic Potential of Prenylated Flavonoids of the Fabaceae Family in Medicinal Chemistry: An Updated Review.

Journal: International journal of molecular sciences

Published: October 08, 2024

Biosynthesis of Piceatannol from Resveratrol in Grapevine Can Be Mediated by Cresolase-Dependent Ortho-Hydroxylation Activity of Polyphenol Oxidase.

Biosynthesis of Piceatannol from Resveratrol in Grapevine Can Be Mediated by Cresolase-Dependent Ortho-Hydroxylation Activity of Polyphenol Oxidase.

Journal: Plants (Basel, Switzerland)

Published: August 09, 2024

Assembly of Hydrophobin class I from Agaricus bisporus produced different amyloid-like fibrils.

Assembly of Hydrophobin class I from Agaricus bisporus produced different amyloid-like fibrils.

Journal: Biochimica et biophysica acta. Proteins and proteomics

Published: May 30, 2024

Prenylated Flavonoids of the Moraceae Family: A Comprehensive Review of Their Biological Activities.

Prenylated Flavonoids of the Moraceae Family: A Comprehensive Review of Their Biological Activities.

Journal: Plants (Basel, Switzerland)

Published: March 30, 2024

Polyphenol oxidase inactivation from apple juice by Al-based metal-organic frameworks: New anti-browning strategy in fruits and vegetables.

Polyphenol oxidase inactivation from apple juice by Al-based metal-organic frameworks: New anti-browning strategy in fruits and vegetables.

Journal: Food chemistry

Published: July 28, 2023

Hen lysozyme fibrillogenesis, molten globule intermediate and effect of copper salts.

Hen lysozyme fibrillogenesis, molten globule intermediate and effect of copper salts.

Journal: Journal of biomolecular structure & dynamics

Published: November 25, 2021

Novel transglycosylation activity of β-N-acetylglucosaminidase of Lecanicillium lecanii produced by submerged culture.

Novel transglycosylation activity of β-N-acetylglucosaminidase of Lecanicillium lecanii produced by submerged culture.

Journal: International journal of biological macromolecules

Published: September 29, 2019

Biochemical, Kinetic, and Computational Structural Characterization of Shikimate Kinase from Methicillin-Resistant Staphylococcus aureus.

Biochemical, Kinetic, and Computational Structural Characterization of Shikimate Kinase from Methicillin-Resistant Staphylococcus aureus.

Journal: Molecular biotechnology

Published: February 13, 2019

Purification and biochemical characterization of polyphenol oxidase from soursop (Annona muricata L.) and its inactivation by microwave and ultrasound treatments.

Purification and biochemical characterization of polyphenol oxidase from soursop (Annona muricata L.) and its inactivation by microwave and ultrasound treatments.

Journal: Journal of food biochemistry

Published: May 25, 2018

Showing 1-12 of 14

Last Updated: 09/26/2026