Huolin L. Shen

Beijing Key Laboratory Of Growth And Developmental Regulation For Protected Vegetable Crops
Beijing, 100193, China

Last Updated: 09/26/2026

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Found 46 publications

Spatial control of anthocyanin and proanthocyanidin production in tomato fruits by competitive MBW complexes for seed dispersal.

Spatial control of anthocyanin and proanthocyanidin production in tomato fruits by competitive MBW complexes for seed dispersal.

Journal: Plant communications

Published: December 23, 2025

Mapping of CaUGT75C1 involved in the formation of pepper (Capsicum annuum L.) lateral branches via BSA.

Mapping of CaUGT75C1 involved in the formation of pepper (Capsicum annuum L.) lateral branches via BSA.

Journal: Plant physiology and biochemistry : PPB

Published: August 13, 2025

Histological and Transcriptomic Insights into Rugose Surface Formation in Pepper (Capsicum annuum L.) Fruit.

Histological and Transcriptomic Insights into Rugose Surface Formation in Pepper (Capsicum annuum L.) Fruit.

Journal: Plants (Basel, Switzerland)

Published: July 08, 2025

CaNAC2 orchestrates Capsicum annuum fruit ripening by coordinated carotenoid and ABA metabolism under epigenetic control.

CaNAC2 orchestrates Capsicum annuum fruit ripening by coordinated carotenoid and ABA metabolism under epigenetic control.

Journal: Plant physiology

Published: March 13, 2025

A single nucleotide substitution in the SlMCT gene contributes to great morphological alternations in tomato.

A single nucleotide substitution in the SlMCT gene contributes to great morphological alternations in tomato.

Journal: Molecular horticulture

Published: February 03, 2025

The MADS-Box Transcription Factor CaRIN Positively Regulates Chlorophyll Degradation During Pepper (Capsicum annuum L.) Fruit Ripening by Repressing the Expression of CaLhcb-P4.

The MADS-Box Transcription Factor CaRIN Positively Regulates Chlorophyll Degradation During Pepper (Capsicum annuum L.) Fruit Ripening by Repressing the Expression of CaLhcb-P4.

Journal: Plants (Basel, Switzerland)

Published: December 31, 2024

The transcriptional analysis of pepper shed light on a proviral role of light-harvesting chlorophyll a/b binding protein 13 during infection of pepper mild mottle virus.

The transcriptional analysis of pepper shed light on a proviral role of light-harvesting chlorophyll a/b binding protein 13 during infection of pepper mild mottle virus.

Journal: Frontiers in plant science

Published: November 23, 2024

Quantitative Trait Loci Mapping and Comparative Transcriptome Analysis of Fruit Weight (FW) in Watermelon (Citrullus lanatus L.).

Quantitative Trait Loci Mapping and Comparative Transcriptome Analysis of Fruit Weight (FW) in Watermelon (Citrullus lanatus L.).

Journal: Genes

Published: June 19, 2024

Phenotypic, genetic, variation, and molecular function of CaMYB113 in pepper (Capsicum annuum L.).

Phenotypic, genetic, variation, and molecular function of CaMYB113 in pepper (Capsicum annuum L.).

Journal: International journal of biological macromolecules

Published: June 14, 2024

CaAOS as a hub gene based on physiological and transcriptomic analyses of cold-resistant and cold-sensitive pepper cultivars.

CaAOS as a hub gene based on physiological and transcriptomic analyses of cold-resistant and cold-sensitive pepper cultivars.

Journal: International journal of biological macromolecules

Published: March 31, 2024

A 14-3-3 Protein Ca16R Acts Positively in Pepper Immunity against Ralstonia solanacearum by Interacting with CaASR1.

A 14-3-3 Protein Ca16R Acts Positively in Pepper Immunity against Ralstonia solanacearum by Interacting with CaASR1.

Journal: Plants (Basel, Switzerland)

Published: March 23, 2024

Development of a 45K pepper GBTS liquid-phase gene chip and its application in genome-wide association studies.

Development of a 45K pepper GBTS liquid-phase gene chip and its application in genome-wide association studies.

Journal: Frontiers in plant science

Published: March 22, 2024

Showing 1-12 of 46

Last Updated: 09/26/2026