Hyoung S. Kim
Gangneung, Republic of Korea
Last Updated: 09/26/2026
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Found 43 publications
Development of a deep-learning phenotyping tool for analyzing image-based strawberry phenotypes.
Journal: Frontiers in plant science
Published: April 16, 2024
Integrative analysis of metabolite and transcriptome reveals biosynthetic pathway and candidate genes for eupatilin and jaceosidin biosynthesis in Artemisia argyi.
Journal: Frontiers in plant science
Published: March 14, 2023
Towards greenhouse cultivation of Artemisia annua: The application of LEDs in regulating plant growth and secondary metabolism.
Journal: Frontiers in plant science
Published: November 16, 2022
Translating CO[Formula: see text] variability in a plant growth system into plant dynamics.
Journal: Scientific reports
Published: April 01, 2022
Immediate Vitrectomy for Acute Endophthalmitis in Patients with a Visual Acuity of Hand Motion or Better.
Journal: Korean journal of ophthalmology : KJO
Published: February 15, 2022
A Hyperspectral Data 3D Convolutional Neural Network Classification Model for Diagnosis of Gray Mold Disease in Strawberry Leaves.
Journal: Frontiers in plant science
Published: December 16, 2021
Nutrient Dosing Framework for an Emission-Free Urban Hydroponic Production.
Journal: Frontiers in plant science
Published: September 01, 2021
Measurement of Environmentally Influenced Variations in Anthocyanin Accumulations in Brassica rapa subsp. Chinensis (Bok Choy) Using Hyperspectral Imaging.
Journal: Frontiers in plant science
Published: April 12, 2021
Phenolic constituents isolated from Senna tora sprouts and their neuroprotective effects against glutamate-induced oxidative stress in HT22 and R28 cells.
Journal: Bioorganic chemistry
Published: February 26, 2021
Deep Learning-Based Cattle Vocal Classification Model and Real-Time Livestock Monitoring System with Noise Filtering.
Journal: Animals : an open access journal from MDPI
Published: January 06, 2021
Optimization of antioxidant, anti-diabetic, and anti-inflammatory activities and ganoderic acid content of differentially dried Ganoderma lucidum using response surface methodology.
Journal: Food chemistry
Published: March 17, 2020
Last Updated: 09/26/2026