I-chen A. Li
Taoyuan, TNQ, Taiwan
Last Updated: 09/26/2026
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Found 34 publications
Phellinus linteus Mycelia Extracts Show Potent Antiviral and Immunomodulatory Effects in H1N1 Influenza Virus-Infected Mice.
Journal: Foods (Basel, Switzerland)
Published: October 21, 2025
In vitro activation of brown adipocyte thermogenesis by fermented hypholomine B-enriched Sanghuangporus sanghuang mycelia through FNDC5/Irisin pathway.
Journal: Molecular and cellular endocrinology
Published: June 18, 2025
GKB202 suppresses endothelin-1/ERK signaling in pancreatic cancer cells: Potential implications for circulating tumor cell regulation.
Journal: Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie
Published: April 21, 2025
Whole-Genome Sequencing of Three Lactiplantibacillus plantarum Strains Reveals Potential Metabolites for Boosting Host Immunity Safely.
Journal: Journal of microbiology and biotechnology
Published: February 08, 2024
Discovery of a New Compound, Erinacerin W, from the Mycelia of Hericium erinaceus, with Immunomodulatory and Neuroprotective Effects.
Journal: Molecules (Basel, Switzerland)
Published: December 26, 2023
Phellinus linteus mycelia extract in COVID-19 prevention and identification of its key metabolic compounds profiling using UPLC-QTOF-MS/MS spectrometry.
Journal: Fitoterapia
Published: May 02, 2023
Hispidin-enriched Sanghuangporus sanghuang mycelia SS-MN4 ameliorate disuse atrophy while improving muscle endurance.
Journal: Journal of cachexia, sarcopenia and muscle
Published: December 13, 2022
Nutrition Profile and Animal-Tested Safety of Morchella esculenta Mycelia Produced by Fermentation in Bioreactors.
Journal: Foods (Basel, Switzerland)
Published: April 18, 2022
Comparison of Reference-Based Assembly and De Novo Assembly for Bacterial Plasmid Reconstruction and AMR Gene Localization in Salmonella enterica Serovar Schwarzengrund Isolates.
Journal: Microorganisms
Published: December 28, 2021
Pilot Study: Nutritional and Preclinical Safety Investigation of Fermented Hispidin-Enriched Sanghuangporus sanghuang Mycelia: A Promising Functional Food Material to Improve Sleep.
Journal: Frontiers in nutrition
Published: October 04, 2021
Last Updated: 09/26/2026