Ilenia Pinna
Monserrato, 09042, Italy
Last Updated: 09/26/2026
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Found 14 publications
Effect of Long COVID-19: Self-Reported Questionnaires and Objective Olfactory and Gustatory Evaluations.
Journal: Diseases (Basel, Switzerland)
Published: June 11, 2026
Perception of Sour Taste in Subjects with Olfactory Deficits: Role of Myrtle Aromatization.
Journal: Nutrients
Published: December 07, 2024
Neuroimaging evaluations of olfactory, gustatory, and neurological deficits in patients with long-term sequelae of COVID-19.
Journal: Brain imaging and behavior
Published: September 17, 2024
Olfactory Function as a Potential Predictor of Cognitive Impairment in Men and Women.
Journal: Biology
Published: May 12, 2024
Olfactory Impairment Correlates with Executive Functions Disorders and Other Specific Cognitive Dysfunctions in Parkinson's Disease.
Journal: Biology
Published: November 30, 2022
Role of Aromatic Herbs and Spices in Salty Perception of Patients with Hyposmia.
Journal: Nutrients
Published: October 11, 2022
Olfactory hallucinations in Parkinson's disease patients and the role of their evaluation in clinical practice.
Journal: Parkinsonism & related disorders
Published: July 01, 2022
Olfactory Impairment in Parkinson's Disease Patients with Tremor Dominant Subtype Compared to Those with Akinetic Rigid Dominant Subtype: A Pilot Study.
Journal: Brain sciences
Published: December 29, 2021
Flavoring of sea salt with Mediterranean aromatic plants affects salty taste perception.
Journal: Journal of the science of food and agriculture
Published: December 07, 2021
Correlation between olfactory function, age, sex, and cognitive reserve index in the Italian population.
Journal: European archives of oto-rhino-laryngology : official journal of the European Federation of Oto-Rhino-Laryngological Societies (EUFOS) : affiliated with the German Society for Oto-Rhino-Laryngology - Head and Neck Surgery
Published: November 14, 2021
Last Updated: 09/26/2026