Inger Aakre

Bergen, Norway

Last Updated: 09/26/2026

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Found 42 publications

Maternal and infant serum ferritin concentrations across pregnancy and postpartum: a longitudinal study in Norway.

Maternal and infant serum ferritin concentrations across pregnancy and postpartum: a longitudinal study in Norway.

Journal: Food & nutrition research

Published: March 17, 2026

Cow's milk compared to oat drink and its implications for lipid profile- a pilot randomized controlled trial.

Cow's milk compared to oat drink and its implications for lipid profile- a pilot randomized controlled trial.

Journal: Nutrition journal

Published: December 19, 2025

Impact of habitual seaweed consumption on iodine nutrition and thyroid function: a non-randomized pre-post clinical study.

Impact of habitual seaweed consumption on iodine nutrition and thyroid function: a non-randomized pre-post clinical study.

Journal: European journal of nutrition

Published: February 26, 2025

Quantification of vitamin K (phylloquinone and menaquinones 4-10) in various shellfish.

Quantification of vitamin K (phylloquinone and menaquinones 4-10) in various shellfish.

Journal: The British journal of nutrition

Published: February 12, 2025

Association of Mild-to-Moderate Iodine Deficiency With Thyroid Function-A Systematic Review and Meta-analysis.

Association of Mild-to-Moderate Iodine Deficiency With Thyroid Function-A Systematic Review and Meta-analysis.

Journal: Advances in nutrition (Bethesda, Md.)

Published: January 16, 2025

Consequences of acute and long-term excessive iodine intake: A literature review focusing on seaweed as a potential dietary iodine source.

Consequences of acute and long-term excessive iodine intake: A literature review focusing on seaweed as a potential dietary iodine source.

Journal: Comprehensive reviews in food science and food safety

Published: July 02, 2024

Inclusion of macroalgae in the diet - a comparative survey from Norway, Chile and China.

Inclusion of macroalgae in the diet - a comparative survey from Norway, Chile and China.

Journal: Food & nutrition research

Published: June 27, 2024

Comparison of a digital iodine-specific dietary screener with 24-hour recall and urinary iodine concentration.

Comparison of a digital iodine-specific dietary screener with 24-hour recall and urinary iodine concentration.

Journal: Journal of nutritional science

Published: March 30, 2023

Bioavailability of iodine from a meal consisting of sushi and a wakame seaweed salad-A randomized crossover trial.

Bioavailability of iodine from a meal consisting of sushi and a wakame seaweed salad-A randomized crossover trial.

Journal: Food science & nutrition

Published: March 29, 2023

Thyroid function and urinary concentrations of iodine, selenium, and arsenic in vegans, lacto-ovo vegetarians and pescatarians.

Thyroid function and urinary concentrations of iodine, selenium, and arsenic in vegans, lacto-ovo vegetarians and pescatarians.

Journal: European journal of nutrition

Published: March 16, 2023

Infant iodine status and associations with maternal iodine nutrition, breast-feeding status and thyroid function.

Infant iodine status and associations with maternal iodine nutrition, breast-feeding status and thyroid function.

Journal: The British journal of nutrition

Published: May 10, 2022

Iodine from brown algae in human nutrition, with an emphasis on bioaccessibility, bioavailability, chemistry, and effects of processing: A systematic review.

Iodine from brown algae in human nutrition, with an emphasis on bioaccessibility, bioavailability, chemistry, and effects of processing: A systematic review.

Journal: Comprehensive reviews in food science and food safety

Published: September 08, 2021

Showing 1-12 of 42

Last Updated: 09/26/2026