Ioannis Politis

Iera Odos 75 Str
Athens, ESYE31 11855, Greece

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 37 publications

The Effects of Oyster Mushroom Stem Waste Dietary Supplementation on Growth Performance, Meat Quality Parameters, and Antioxidant Capacity in Lambs.

The Effects of Oyster Mushroom Stem Waste Dietary Supplementation on Growth Performance, Meat Quality Parameters, and Antioxidant Capacity in Lambs.

Journal: Animals : an open access journal from MDPI

Published: July 13, 2026

Plasmin-Plasminogen System and Milk Physicochemical Traits in Intensively Reared Chios and Frizarta Ewes: Effects of Lactation Stage, Age, and Somatic Cell Count.

Plasmin-Plasminogen System and Milk Physicochemical Traits in Intensively Reared Chios and Frizarta Ewes: Effects of Lactation Stage, Age, and Somatic Cell Count.

Journal: Animals : an open access journal from MDPI

Published: February 12, 2026

Calcium bioavailability of yogurt acid whey: a comparison study with milk.

Calcium bioavailability of yogurt acid whey: a comparison study with milk.

Journal: The Journal of dairy research

Published: October 07, 2025

Screening of Non-Conventional Yeasts on Low-Cost Carbon Sources and Valorization of Mizithra Secondary Cheese Whey for Metabolite Production.

Screening of Non-Conventional Yeasts on Low-Cost Carbon Sources and Valorization of Mizithra Secondary Cheese Whey for Metabolite Production.

Journal: Biotech (Basel (Switzerland))

Published: February 14, 2025

Immunomodulatory Properties of Sweet Whey-Derived Peptides in THP-1 Macrophages.

Immunomodulatory Properties of Sweet Whey-Derived Peptides in THP-1 Macrophages.

Journal: Molecules (Basel, Switzerland)

Published: January 28, 2025

Impact of Spent Mushroom Substrate Combined with Hydroponic Leafy Vegetable Roots on Pleurotus citrinopileatus Productivity and Fruit Bodies Biological Properties.

Impact of Spent Mushroom Substrate Combined with Hydroponic Leafy Vegetable Roots on Pleurotus citrinopileatus Productivity and Fruit Bodies Biological Properties.

Journal: Microorganisms

Published: August 06, 2024

The influence of dietary supplementation with oyster mushroom waste on laying hens' performance, egg quality and immune parameters.

The influence of dietary supplementation with oyster mushroom waste on laying hens' performance, egg quality and immune parameters.

Journal: Poultry science

Published: June 28, 2024

Effect of Milk Origin and Seasonality of Yogurt Acid Whey on Antioxidant Activity before and after In Vitro Gastrointestinal Digestion.

Effect of Milk Origin and Seasonality of Yogurt Acid Whey on Antioxidant Activity before and after In Vitro Gastrointestinal Digestion.

Journal: Antioxidants (Basel, Switzerland)

Published: October 26, 2023

Dietary Inclusion Level Effects of Yoghurt Acid Whey Powder on Performance, Digestibility of Nutrients and Meat Quality of Broilers.

Dietary Inclusion Level Effects of Yoghurt Acid Whey Powder on Performance, Digestibility of Nutrients and Meat Quality of Broilers.

Journal: Animals : an open access journal from MDPI

Published: September 15, 2023

Antioxidant Activity of Sweet Whey Derived from Bovine, Ovine and Caprine Milk Obtained from Various Small-Scale Cheese Plants in Greece before and after In Vitro Simulated Gastrointestinal Digestion.

Antioxidant Activity of Sweet Whey Derived from Bovine, Ovine and Caprine Milk Obtained from Various Small-Scale Cheese Plants in Greece before and after In Vitro Simulated Gastrointestinal Digestion.

Journal: Antioxidants (Basel, Switzerland)

Published: July 11, 2023

The Effect of Milking Frequency, Breed, and Stage of Lactation on the Milk Fat Globule Size and Fatty Acid Composition in Sheep's Milk.

The Effect of Milking Frequency, Breed, and Stage of Lactation on the Milk Fat Globule Size and Fatty Acid Composition in Sheep's Milk.

Journal: Foods (Basel, Switzerland)

Published: June 03, 2023

The Effects of Yoghurt Acid Whey Marination on Quality Parameters of Pork and Chicken Meat.

The Effects of Yoghurt Acid Whey Marination on Quality Parameters of Pork and Chicken Meat.

Journal: Foods (Basel, Switzerland)

Published: May 12, 2023

Showing 1-12 of 37

Last Updated: 09/26/2026