Isaac Amoah

2Department Of Biochemistry And Biotechnology, Accra Road
Kumasi, AH, Ghana

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 25 publications

Effects of Edible Insect Enrichment of Meat-Based and Meat Analogue Products on the Nutritional Composition, Techno-Functional Properties, and Acceptability to Consumers: A Systematic Review.

Effects of Edible Insect Enrichment of Meat-Based and Meat Analogue Products on the Nutritional Composition, Techno-Functional Properties, and Acceptability to Consumers: A Systematic Review.

Journal: Foods (Basel, Switzerland)

Published: May 30, 2026

Nutritional and Age-Related Challenges in Older Adults from Sub-Saharan Africa and Potential Strategies to Promote Healthy Aging Amongst Them: A Systematic Review.

Nutritional and Age-Related Challenges in Older Adults from Sub-Saharan Africa and Potential Strategies to Promote Healthy Aging Amongst Them: A Systematic Review.

Journal: Nutrients

Published: March 26, 2026

The Combined Effects of Dietary Polyphenol and Exercise Intervention on Improving Cardiometabolic Health: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.

The Combined Effects of Dietary Polyphenol and Exercise Intervention on Improving Cardiometabolic Health: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.

Journal: Nutrition reviews

Published: February 16, 2026

Nutritional Strategies and Aging: Current Evidence and Future Directions.

Nutritional Strategies and Aging: Current Evidence and Future Directions.

Journal: Molecules (Basel, Switzerland)

Published: January 19, 2026

Egg Powder Fortification of Tom Brown Significantly Improves Hemoglobin and Ferritin and Reduces Inflammation Among School-Aged Children in Ghana: A Randomized Controlled Trial.

Egg Powder Fortification of Tom Brown Significantly Improves Hemoglobin and Ferritin and Reduces Inflammation Among School-Aged Children in Ghana: A Randomized Controlled Trial.

Journal: Nutrition and metabolic insights

Published: December 14, 2025

Anthropometric Indices Associated With Elevated Estimated 10-year Risk of Cardiovascular Disease Among Adults in the Kumasi Metropolis of Ghana: A Cross-Sectional Study.

Anthropometric Indices Associated With Elevated Estimated 10-year Risk of Cardiovascular Disease Among Adults in the Kumasi Metropolis of Ghana: A Cross-Sectional Study.

Journal: Health science reports

Published: November 17, 2025

Dietary diversity and body mass index predict cognitive performance and anaemia risk in Ghanaian adolescent girls.

Dietary diversity and body mass index predict cognitive performance and anaemia risk in Ghanaian adolescent girls.

Journal: BMC nutrition

Published: September 09, 2025

Nutrient Content, Functional Properties and Acceptability of Rock Buns Formulated From Freeze-Dried Detroit Dark Red Beetroot Pomace Flour.

Nutrient Content, Functional Properties and Acceptability of Rock Buns Formulated From Freeze-Dried Detroit Dark Red Beetroot Pomace Flour.

Journal: International journal of food science

Published: April 03, 2025

Nutritional Composition and Acceptability of Egg Powder-Fortified Tom Brown Among School-Aged Children in the Wa Municipality.

Nutritional Composition and Acceptability of Egg Powder-Fortified Tom Brown Among School-Aged Children in the Wa Municipality.

Journal: Food science & nutrition

Published: January 27, 2025

Gender differences in eating habits and sports preferences across age groups: a cross-sectional study.

Gender differences in eating habits and sports preferences across age groups: a cross-sectional study.

Journal: Journal of translational medicine

Published: January 16, 2025

Low Dietary Diversity and Low Haemoglobin Status in Ghanaian Female Boarding and Day Senior High School Students: A Cross-Sectional Study.

Low Dietary Diversity and Low Haemoglobin Status in Ghanaian Female Boarding and Day Senior High School Students: A Cross-Sectional Study.

Journal: Medicina (Kaunas, Lithuania)

Published: May 15, 2024

Assessing gender differences in food preferences and physical activity: a population-based survey.

Assessing gender differences in food preferences and physical activity: a population-based survey.

Journal: Frontiers in nutrition

Published: December 04, 2023

Showing 1-12 of 25

Last Updated: 09/26/2026