Isidra Recio
Madrid, MD 28049, Spain
Last Updated: 09/26/2026
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Found 76 publications
Inclusion of Limosilactobacillus fermentum CECT5716 in Novel Fermented Caprine Milk: Technological and Nutritional Assessment.
Journal: Journal of agricultural and food chemistry
Published: July 07, 2026
Improving In Vitro Digestibility and Reducing Immunogenic Peptide Exposure in Soybean Meal through Exogenous Protease Supplementation.
Journal: Journal of agricultural and food chemistry
Published: June 29, 2026
In vitro protein digestibility assessment in edible seaweeds: Methodological approach and species comparison.
Journal: Food research international (Ottawa, Ont.)
Published: June 08, 2026
Age-dependent plant protein digestibility and implications for epitope generation and hormonal secretion.
Journal: Current research in food science
Published: January 23, 2026
Unravelling the multi-scale structural organisation of in vivo ileal digesta from diets containing protein-seaweed polysaccharide blends.
Journal: Food research international (Ottawa, Ont.)
Published: January 20, 2026
From waste to resource: Production and characterisation of protein-enriched extracts from Gelidium corneum residue.
Journal: Food research international (Ottawa, Ont.)
Published: December 22, 2025
In vitro protein digestibility of plant-based foods and ingredients vs standardized values in growing pigs.
Journal: Current research in food science
Published: November 27, 2025
Bioactive peptides: from preclinical to clinical studies.
Journal: Current opinion in clinical nutrition and metabolic care
Published: October 12, 2025
A Lysozyme-Derived Peptide Induces GLP-1 Secretion in Mouse Jejunal Organoids and Modulates Glycemia in Rats.
Journal: Journal of agricultural and food chemistry
Published: June 18, 2025
INFOGEST Quant: standardized in vitro determination of digestibility and DIAAS of dietary proteins based on the INFOGEST static digestion model.
Journal: Nature protocols
Published: June 10, 2025
Milk peptides found in human jejunum induce enteroendocrine hormone secretion and inhibit DPP-IV.
Journal: Food & function
Published: June 06, 2025
Corrigendum to "Impact of structure and composition on the digestibility and nutritional quality of alternative protein-rich extracts from the green seaweed Ulva lacinulata" [Food Res. Int. (201) (2025) 115646].
Journal: Food research international (Ottawa, Ont.)
Published: February 22, 2025
Last Updated: 09/26/2026