Itziar Churruca

Gasteiz / Vitoria, PV, Spain

Last Updated: 09/26/2026

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Found 27 publications

Corrigendum to 'Effectiveness of a nutrition education programme for individuals with celiac disease and their supporters through social media (GLUTLEARN project)' Comput. Biol. Med. 184 (2025) 109505.

Corrigendum to 'Effectiveness of a nutrition education programme for individuals with celiac disease and their supporters through social media (GLUTLEARN project)' Comput. Biol. Med. 184 (2025) 109505.

Journal: Computers in biology and medicine

Published: May 02, 2026

Assessment of a Non-Randomized Education Intervention for Primary School Aimed to Promote the Inclusion of People with Celiac Disease: Zeliakide Project (Part II).

Assessment of a Non-Randomized Education Intervention for Primary School Aimed to Promote the Inclusion of People with Celiac Disease: Zeliakide Project (Part II).

Journal: Nutrients

Published: April 23, 2026

Celiac disease in children with focus on symptoms and quality of life.

Celiac disease in children with focus on symptoms and quality of life.

Journal: Scientific reports

Published: September 02, 2024

Effectiveness of a nutrition education programme for individuals with celiac disease and their supporters through social media (GLUTLEARN project).

Effectiveness of a nutrition education programme for individuals with celiac disease and their supporters through social media (GLUTLEARN project).

Journal: Computers in biology and medicine

Published: August 02, 2024

Effectiveness of a controlled trial of nutrition education in primary school, ZELIAKIDE project: knowledge and mid-morning snack consumption.

Effectiveness of a controlled trial of nutrition education in primary school, ZELIAKIDE project: knowledge and mid-morning snack consumption.

Journal: BMC public health

Published: July 16, 2024

Assessment of a training course for cookery students regarding celiac disease and gluten-free diet.

Assessment of a training course for cookery students regarding celiac disease and gluten-free diet.

Journal: Heliyon

Published: July 16, 2024

Knowledge Gaps in Gluten-Free Diet Awareness among Patients and Healthcare Professionals: A Call for Enhanced Nutritional Education.

Knowledge Gaps in Gluten-Free Diet Awareness among Patients and Healthcare Professionals: A Call for Enhanced Nutritional Education.

Journal: Nutrients

Published: July 08, 2024

FODMAP Content Like-by-like Comparison in Spanish Gluten-free and Gluten-containing Cereal-based Products.

FODMAP Content Like-by-like Comparison in Spanish Gluten-free and Gluten-containing Cereal-based Products.

Journal: Plant foods for human nutrition (Dordrecht, Netherlands)

Published: April 07, 2024

Study Protocol for a Controlled Trial of Nutrition Education Intervention about Celiac Disease in Primary School: ZELIAKIDE Project.

Study Protocol for a Controlled Trial of Nutrition Education Intervention about Celiac Disease in Primary School: ZELIAKIDE Project.

Journal: Nutrients

Published: December 23, 2023

Uncovering the Concerns and Needs of Individuals with Celiac Disease: A Cross-Sectional Study.

Uncovering the Concerns and Needs of Individuals with Celiac Disease: A Cross-Sectional Study.

Journal: Nutrients

Published: July 31, 2023

Gluten-Free Products: Do We Need to Update Our Knowledge?

Gluten-Free Products: Do We Need to Update Our Knowledge?

Journal: Foods (Basel, Switzerland)

Published: October 26, 2022

Application of a Platform for Gluten-Free Diet Evaluation and Dietary Advice: From Theory to Practice.

Application of a Platform for Gluten-Free Diet Evaluation and Dietary Advice: From Theory to Practice.

Journal: Sensors (Basel, Switzerland)

Published: November 30, 2021

Showing 1-12 of 27

Last Updated: 09/26/2026