Jaakko J. Mursu

Vuokatti, Finland

Last Updated: 09/26/2026

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Found 46 publications

Nutritional intake and anthropometric characteristics are associated with endurance performance and markers of low energy availability in young female cross-country skiers.

Nutritional intake and anthropometric characteristics are associated with endurance performance and markers of low energy availability in young female cross-country skiers.

Journal: Journal of the International Society of Sports Nutrition

Published: June 21, 2023

Carbohydrate intake in young female cross-country skiers is lower than recommended and affects competition performance.

Carbohydrate intake in young female cross-country skiers is lower than recommended and affects competition performance.

Journal: Frontiers in sports and active living

Published: March 30, 2023

Dietary Intake, Serum Hormone Concentrations, Amenorrhea and Bone Mineral Density of Physique Athletes and Active Gym Enthusiasts.

Dietary Intake, Serum Hormone Concentrations, Amenorrhea and Bone Mineral Density of Physique Athletes and Active Gym Enthusiasts.

Journal: Nutrients

Published: December 15, 2022

Dietary fat quality and serum androgen concentrations in middle-aged men.

Dietary fat quality and serum androgen concentrations in middle-aged men.

Journal: European journal of clinical nutrition

Published: November 02, 2022

Vitamin D supplementation and prevention of cardiovascular disease and cancer in the Finnish Vitamin D Trial: a randomized controlled trial.

Vitamin D supplementation and prevention of cardiovascular disease and cancer in the Finnish Vitamin D Trial: a randomized controlled trial.

Journal: The American journal of clinical nutrition

Published: August 20, 2021

Biomarkers of Dietary Omega-6 Fatty Acids and Incident Cardiovascular Disease and Mortality.

Biomarkers of Dietary Omega-6 Fatty Acids and Incident Cardiovascular Disease and Mortality.

Journal: Circulation

Published: April 12, 2019

Intake of fermented and non-fermented dairy products and risk of incident CHD: the Kuopio Ischaemic Heart Disease Risk Factor Study.

Intake of fermented and non-fermented dairy products and risk of incident CHD: the Kuopio Ischaemic Heart Disease Risk Factor Study.

Journal: The British journal of nutrition

Published: October 30, 2018

Higher protein intake is associated with a lower likelihood of frailty among older women, Kuopio OSTPRE-Fracture Prevention Study.

Higher protein intake is associated with a lower likelihood of frailty among older women, Kuopio OSTPRE-Fracture Prevention Study.

Journal: European journal of nutrition

Published: August 27, 2018

Dietary proteins and protein sources and risk of death: the Kuopio Ischaemic Heart Disease Risk Factor Study.

Dietary proteins and protein sources and risk of death: the Kuopio Ischaemic Heart Disease Risk Factor Study.

Journal: The American journal of clinical nutrition

Published: June 29, 2018

Serum n-6 polyunsaturated fatty acids and risk of death: the Kuopio Ischaemic Heart Disease Risk Factor Study.

Serum n-6 polyunsaturated fatty acids and risk of death: the Kuopio Ischaemic Heart Disease Risk Factor Study.

Journal: The American journal of clinical nutrition

Published: August 29, 2017

Intake of Different Dietary Proteins and Risk of Heart Failure in Men: The Kuopio Ischaemic Heart Disease Risk Factor Study.

Intake of Different Dietary Proteins and Risk of Heart Failure in Men: The Kuopio Ischaemic Heart Disease Risk Factor Study.

Journal: Circulation. Heart failure

Published: August 29, 2017

Associations of Baltic Sea and Mediterranean dietary patterns with bone mineral density in elderly women.

Associations of Baltic Sea and Mediterranean dietary patterns with bone mineral density in elderly women.

Journal: Public health nutrition

Published: August 15, 2017

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Last Updated: 09/26/2026