Jacques M. Vervoort
Wageningen, GE, Netherlands
Last Updated: 09/26/2026
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Found 98 publications
Bacterial proteome adaptation during fermentation in dairy environments.
Journal: Food microbiology
Published: January 10, 2024
The hierarchy of sugar catabolization in Lactococcus cremoris.
Journal: Microbiology spectrum
Published: October 27, 2023
Butyrate in Human Milk: Associations with Milk Microbiota, Milk Intake Volume, and Infant Growth.
Journal: Nutrients
Published: December 13, 2022
Associations between breast milk intake volume, macronutrient intake and infant growth in a longitudinal birth cohort: the Cambridge Baby Growth and Breastfeeding Study (CBGS-BF).
Journal: The British journal of nutrition
Published: October 19, 2022
Sanitary Conditions on the Farm Alters Fecal Metabolite Profile in Growing Pigs.
Journal: Metabolites
Published: May 04, 2022
Identification of phosphodiesterase type-5 (PDE-5) inhibitors in herbal supplements using a tiered approach and associated consumer risk.
Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: March 24, 2022
Exploring Human Milk Dynamics: Interindividual Variation in Milk Proteome, Peptidome, and Metabolome.
Journal: Journal of proteome research
Published: February 01, 2022
Metabolomic profile of medicinal plants with anti-RVFV activity.
Journal: Heliyon
Published: October 05, 2021
Short prokaryotic Argonaute systems trigger cell death upon detection of invading DNA.
Journal: Cell
Published: September 09, 2021
Comparison of twelve human milk oligosaccharides in mature milk from different areas in China in the Chinese Human Milk Project (CHMP) study.
Journal: Food chemistry
Published: August 25, 2021
Last Updated: 09/26/2026