Jae-suk Choi
Busan, Republic of Korea
Last Updated: 09/26/2026
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Found 60 publications
Evaluation of the Quality Characteristics and Development of a Puffed-Rice Snack Enriched with Honeybee (Apis mellifera L.) Drone Pupae Powder.
Journal: Foods (Basel, Switzerland)
Published: May 03, 2022
A Systematic Review on Marine Algae-Derived Fucoxanthin: An Update of Pharmacological Insights.
Journal: Marine drugs
Published: April 02, 2022
Evaluation of Toxicity of Crude Phlorotannins and Phloroglucinol Using Different Model Organisms.
Journal: Toxins
Published: March 20, 2022
Evaluation of Dose-Dependent Obesity and Diabetes-Related Complications of Water Chestnut (Fruit of Trapa japonica) Extracts in Type II Obese Diabetic Mice Induced by 45% Kcal High-Fat Diet.
Journal: Medicina (Kaunas, Lithuania)
Published: December 06, 2021
The Effect of Combined Superheated Steam Roasting and Smoking on the Quality Characteristic of Alaska Pollack (Gadus chalcogrammus) Roe.
Journal: Foods (Basel, Switzerland)
Published: November 11, 2021
Effect of Steam and Smoke Cooking Processes on Web-Foot Octopus (Amphioctopus sp.) Home Meal Replacement Product.
Journal: Foods (Basel, Switzerland)
Published: October 20, 2021
Fucosterol of Marine Macroalgae: Bioactivity, Safety and Toxicity on Organism.
Journal: Marine drugs
Published: September 10, 2021
Sensory Quality Evaluation of Superheated Steam-Treated Chicken Leg and Breast Meats with a Combination of Marination and Hot Smoking.
Journal: Foods (Basel, Switzerland)
Published: July 13, 2021
Hizikia fusiformis: Pharmacological and Nutritional Properties.
Journal: Foods (Basel, Switzerland)
Published: June 19, 2021
Development of a Home Meal Replacement Product Containing Braised Mackerel (Scomber japonicus) with Radish (Raphanus sativus).
Journal: Foods (Basel, Switzerland)
Published: April 07, 2021
Last Updated: 09/26/2026