Jaime D. Babot
San Miguel De Tucuman, T, Argentina
Last Updated: 09/26/2026
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Found 16 publications
Preventive effects of synbiotic supplementation against Salmonella Enteritidis infection in broiler chickens.
Journal: Canadian journal of microbiology
Published: March 19, 2026
Preventive effects of synbiotic supplementation against Salmonella Enteritidis infection in broiler chickens.
Journal: Canadian journal of microbiology
Published: March 19, 2026
Probiotic applications of bifidobacteria in poultry: administration methods and microencapsulation techniques.
Journal: Microbiome research reports
Published: June 30, 2025
Targeting gut health: Probiotics as promising therapeutics in alcohol-related liver disease management.
Journal: AIMS microbiology
Published: August 30, 2024
The species and physiological diversity of Bifidobacterium genus in Gallus gallus domesticus are influenced by feeding model and niche adaptations.
Journal: Beneficial microbes
Published: March 07, 2023
Microencapsulation of Probiotics with Soy Protein Isolate and Alginate for the Poultry Industry.
Journal: Food and bioprocess technology
Published: October 03, 2022
Characterization of lactic acid bacteria isolated from the poultry intestinal environment with anti-Salmonella activity in vitro.
Journal: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]
Published: July 01, 2022
Growth studies of dominant lactic acid bacteria in orange juice and selection of strains to ferment citric fruit juices with probiotic potential.
Journal: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]
Published: February 18, 2022
Rapid identification of new isolates of Acidipropionibacterium acidipropionici by fluorescence in situ hybridization (FISH).
Journal: Revista Argentina de microbiologia
Published: October 14, 2020
Protection of the intestinal epithelium of poultry against deleterious effects of dietary lectins by a multi-strain bacterial supplement.
Journal: Research in veterinary science
Published: September 03, 2020
Compatibility and safety of five lectin-binding putative probiotic strains for the development of a multi-strain protective culture for poultry.
Journal: Beneficial microbes
Published: August 14, 2018
Lactic acid bacteria isolated from poultry protect the intestinal epithelial cells of chickens from in vitro wheat germ agglutinin-induced cytotoxicity.
Journal: British poultry science
Published: November 16, 2016
Last Updated: 09/26/2026