Jakob Leskovec
Ljubljana, Slovenia
Last Updated: 09/26/2026
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Found 13 publications
Bone growth and metabolism in broilers exposed to dietary PUFA or cyclical heat stress under two levels of dietary vitamins and minerals.
Journal: Frontiers in physiology
Published: December 19, 2025
Impact of zinc oxide on gut health, immunity, and growth in weaned piglets: exploring potential modes of action.
Journal: Frontiers in veterinary science
Published: June 12, 2025
Interactive effects of high n-3 PUFA intake and cyclic heat stress under two dietary antioxidant levels in broiler chickens.
Journal: Frontiers in physiology
Published: March 15, 2025
Comparison of High n-3 PUFA Levels and Cyclic Heat Stress Effects on Carcass Characteristics, Meat Quality, and Oxidative Stability of Breast Meat of Broilers Fed Low- and High-Antioxidant Diets.
Journal: Animals : an open access journal from MDPI
Published: October 18, 2024
How Can We Advance Integrative Biology Research in Animal Science in 21st Century? Experience at University of Ljubljana from 2002 to 2022.
Journal: Omics : a journal of integrative biology
Published: October 31, 2022
Experimental Exposure to Bisphenol A Has Minimal Effects on Bone Tissue in Growing Rams-A Preliminary Study.
Journal: Animals : an open access journal from MDPI
Published: July 19, 2022
Effects of Dietary Vitamin E, Vitamin C, Selenium and Their Combination on Carcass Characteristics, Oxidative Stability and Breast Meat Quality of Broiler Chickens Exposed to Cyclic Heat Stress.
Journal: Animals : an open access journal from MDPI
Published: May 18, 2022
Effect of a High Welfare Floor and a Concrete Slatted Floor on the Growth Performance, Behavior and Cleanliness of Charolais and Limousin Heifers: A Case Study.
Journal: Animals : an open access journal from MDPI
Published: December 31, 2021
Antioxidative Effects of Olive Polyphenols Compared to Vitamin E in Piglets Fed a Diet Rich in N-3 PUFA.
Journal: Animals : an open access journal from MDPI
Published: March 27, 2019
Antioxidative effects of supplementing linseed oil-enriched diets with α-tocopherol, ascorbic acid, selenium, or their combination on carcass and meat quality in broilers.
Journal: Poultry science
Published: January 04, 2019
Effects of supplementation with α-tocopherol, ascorbic acid, selenium, or their combination in linseed oil-enriched diets on the oxidative status in broilers.
Journal: Poultry science
Published: August 03, 2017
Last Updated: 09/26/2026