James A. Blaxland
King Edward VII Avenue
Cardiff, WLS, United Kingdom
Cardiff, WLS, United Kingdom
Last Updated: 09/26/2026
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Found 11 publications
Baking results in impaired detection of clinically relevant food allergens.
Journal: Frontiers in allergy
Published: January 26, 2026
Optimising Extraction of Specific Food Allergens from Challenging Food Matrices for Immunoassay Quantification.
Journal: Foods (Basel, Switzerland)
Published: August 19, 2025
Sublethal exposure to benzalkonium chloride induced biocide-antibiotic cross-resistance in hypervirulent L. monocytogenes.
Journal: Journal of applied microbiology
Published: July 23, 2025
The application of ozone within the food industry, mode of action, current and future applications, and regulatory compliance.
Journal: Letters in applied microbiology
Published: August 07, 2024
The Use of Ozone Technology to Control Microorganism Growth, Enhance Food Safety and Extend Shelf Life: A Promising Food Decontamination Technology.
Journal: Foods (Basel, Switzerland)
Published: January 16, 2023
An Exploration of Listeria monocytogenes, Its Influence on the UK Food Industry and Future Public Health Strategies.
Journal: Foods (Basel, Switzerland)
Published: April 27, 2022
Low levels of gluten and major milk allergens Bos d 5 and Bos d 11 identified in commercially available honey.
Journal: Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology
Published: April 01, 2022
The Ability of Hop Extracts to Reduce the Methane Production of Methanobrevibacter ruminantium.
Journal: Archaea (Vancouver, B.C.)
Published: January 26, 2021
Targeting methionyl tRNA synthetase: design, synthesis and antibacterial activity against Clostridium difficile of novel 3-biaryl-N-benzylpropan-1-amine derivatives.
Journal: Journal of enzyme inhibition and medicinal chemistry
Published: February 23, 2016
Showing 1-11 of 11
Last Updated: 09/26/2026