Jan J. Gawor
Warsaw, MZ 02106, Poland
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 65 publications
An engineered biofactory for efficient production of diverse recombinant superoxide dismutase isozymes loaded with specific metal ions for biochemical characterisation.
Journal: bioRxiv : the preprint server for biology
Published: July 17, 2026
An engineered biofactory for efficient production of diverse recombinant superoxide dismutase isozymes loaded with specific metal ions for biochemical characterization.
Journal: bioRxiv : the preprint server for biology
Published: July 17, 2026
Bacteria and associated antibiotic resistance in air filter-derived biological material from utility vehicles at mechanical-biological treatment plants.
Journal: International journal of occupational medicine and environmental health
Published: May 15, 2026
Gut Microbiota and Feeding Patterns of the Antarctic Fairy Shrimp (Branchinecta gaini Daday, 1910): A Metabarcoding Perspective.
Journal: Microbial ecology
Published: January 31, 2026
Draft genome sequence of Lactococcus lactis IBB2, a candidate probiotic strain isolated from bovine milk.
Journal: Microbiology resource announcements
Published: October 13, 2025
Characterization of a novel Phietavirus genus bacteriophage and its potential for efficient transfer of modified shuttle plasmids to Staphylococcus aureus strains of different clonal complexes.
Journal: Microbiology spectrum
Published: July 11, 2025
Genome-wide identification of essential genes in the invasive Streptococcus anginosus strain.
Journal: Scientific reports
Published: June 23, 2025
Genome sequences of polar Carnobacterium maltaromaticum strains 2857 and 2862 with genes for glycerol and 1,2-propanediol pathways.
Journal: Microbiology resource announcements
Published: May 27, 2025
The Impact of Dietary Habits and Maternal Body Composition on Human Milk Microbiota-Polish Pilot Study.
Journal: Molecules (Basel, Switzerland)
Published: May 21, 2025
Co-Fermentation and Genomic Insights into Lactic Acid Bacteria for Enhanced Propionic Acid Production Using a Non-GMO Approach.
Journal: Foods (Basel, Switzerland)
Published: March 18, 2025
Last Updated: 09/26/2026