Janitha Iddagoda
Colombo, Sri Lanka
Last Updated: 09/26/2026
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Found 8 publications
Proteomic Mapping of Allergenic Proteins Reveals Key Differences Between Black Tiger Prawn (Penaeus monodon) and White Leg Prawn (Litopenaeus vannamei).
Journal: Journal of proteome research
Published: June 09, 2026
Protein extraction strategies shape shellfish allergen landscapes: Implications for seafood safety, allergy diagnosis and risk management.
Journal: International journal of biological macromolecules
Published: April 30, 2026
Species- and heat-dependent variability in shrimp allergens revealed by quantitative proteomics: Implications for risk assessment.
Journal: International journal of biological macromolecules
Published: April 30, 2026
Species-specific and processing-dependent fish allergen profile diversities: An integrated omics workflow for improving seafood safety, allergy diagnosis and management.
Journal: International journal of biological macromolecules
Published: April 30, 2026
Identification of allergens in Artocarpus heterophyllus, Moringa oleifera, Trianthema portulacastrum and Syzygium samarangense.
Journal: Clinical and molecular allergy : CMA
Published: December 16, 2022
Food allergy in Sri Lanka - A comparative study.
Journal: The World Allergy Organization journal
Published: May 24, 2022
Identification of allergens in coconut milk and oil with patients sensitized to coconut milk in Sri Lanka.
Journal: Clinical and molecular allergy : CMA
Published: May 17, 2022
Showing 1-8 of 8
Last Updated: 09/26/2026