Jean-claude Moubarac
1Departamento De Nutrição, Av. Dr Arnaldo 245
Sao Paulo, SP, Brazil
Sao Paulo, SP, Brazil
Last Updated: 09/26/2026
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Found 66 publications
Children's exposure to unhealthy food and beverage advertising in Senegal: a cross-sectional mixed-methods analysis of advertising trends, marketing strategies and perceptions.
Journal: Global health action
Published: September 04, 2026
Assessment of construct validity and reliability of the Canadian Ultra-Processed Product Screener.
Journal: Public health nutrition
Published: March 09, 2026
Assessing the implementation of public policies aimed at addressing the double burden of nutrition in Burundi: perspectives and recommendations.
Journal: BMC nutrition
Published: November 19, 2025
Prevalence and factors associated with late diagnosis of type 2 diabetes mellitus in Côte d'ivoire: A retrospective chart review.
Journal: Journal of diabetes and metabolic disorders
Published: October 30, 2025
Interactions between registered dietitians and the food industry in Canada: results from a cross-sectional survey.
Journal: Health promotion international
Published: July 29, 2025
Effect of a single ultra processed meal on myocardial endothelial function, adenosine mediated effects and cognitive performances.
Journal: Scientific reports
Published: January 27, 2025
Evaluation of the implementation of governmental policies and actions to create healthy food environments in Burkina Faso.
Journal: Public health nutrition
Published: January 02, 2025
A controlled before-after quasi-experimental study examining the impacts of a supermarket on-shelf nutrition labelling intervention on food sales by type of food processing.
Journal: Canadian journal of public health = Revue canadienne de sante publique
Published: December 04, 2024
'The company is using the credibility of our profession': exploring experiences and perspectives of registered dietitians from Canada about their interactions with commercial actors using semi-structured interviews.
Journal: Public health nutrition
Published: October 04, 2024
Who is consuming ultra-processed food in Canada? A cross-sectional analysis of the 2018/2019 International Food Policy Study.
Journal: Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme
Published: October 03, 2024
Socio-demographic correlates of ultra-processed food consumption in Canada.
Journal: Public health nutrition
Published: September 26, 2024
Last Updated: 09/26/2026