Jeff Waage
London, ENG WC1E7HT, United Kingdom
Last Updated: 09/26/2026
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Found 12 publications
AHHME: A model for estimating the holistic cost-effectiveness of antimicrobial resistance interventions in food animal production.
Journal: One health (Amsterdam, Netherlands)
Published: March 15, 2023
A Meta-Analysis to Estimate Prevalence of Resistance to Tetracyclines and Third Generation Cephalosporins in Enterobacteriaceae Isolated from Food Crops.
Journal: Antibiotics (Basel, Switzerland)
Published: August 30, 2022
Changing food systems and infectious disease risks in low-income and middle-income countries.
Journal: The Lancet. Planetary health
Published: February 04, 2022
Quantifying the Relationship between Antibiotic Use in Food-Producing Animals and Antibiotic Resistance in Humans.
Journal: Antibiotics (Basel, Switzerland)
Published: November 03, 2021
Quantitatively evaluating the cross-sectoral and One Health impact of interventions: A scoping review and case study of antimicrobial resistance.
Journal: One health (Amsterdam, Netherlands)
Published: June 24, 2020
The Rapid Degradation of Lambda-Cyhalothrin Makes Treated Vegetables Relatively Safe for Consumption.
Journal: International journal of environmental research and public health
Published: June 21, 2018
Integrating Agriculture and Health Research for Development: LCIRAH as an Interdisciplinary Programme to Address a Global Challenge.
Journal: Global challenges (Hoboken, NJ)
Published: December 07, 2017
Governing the UN sustainable development goals: interactions, infrastructures, and institutions.
Journal: The Lancet. Global health
Published: April 03, 2015
Can nutrition be promoted through agriculture-led food price policies? A systematic review.
Journal: BMJ open
Published: June 27, 2013
Understanding and managing zoonotic risk in the new livestock industries.
Journal: Environmental health perspectives
Published: September 10, 2012
Linking agriculture and health in low- and middle-income countries: an interdisciplinary research agenda.
Journal: The Proceedings of the Nutrition Society
Published: March 17, 2012
Showing 1-12 of 12
Last Updated: 09/26/2026