Jennifer L. Blades-Saunders
Edmonton, AB, Canada
Last Updated: 09/26/2026
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Found 13 publications
Revisiting Eicosapentaenoic Acid & Docosahexaenoic Acid Recommendations for Healthy Siberian Huskies at Maintenance: Greater Dietary EPA & DHA Increase Plasma Lipid Incorporation & Reduce α-Tocopherol Concentrations.
Journal: Journal of animal science
Published: April 28, 2026
Circulating lipid profiles and post-prandial glucose and insulin in response to dietary macronutrient composition in lean and obese cats.
Journal: Journal of veterinary internal medicine
Published: May 24, 2025
Standardized ileal amino acid digestibility estimates are not additive in extruded canine diets with an increasing inclusion of whole pulse flour ingredients.
Journal: Journal of animal science
Published: May 05, 2025
A "berry" small inclusion: 40 types of commercial dog and cat kibble with added blueberries provide low levels of quercetin, free phenolics, and alkali-labile phenolics.
Journal: Journal of animal science
Published: April 08, 2025
Isoenergetic reduction of dietary macronutrients affects body composition, physical activity, and post-prandial hormone responses in lean and obese cats fed to maintain body weight.
Journal: Frontiers in veterinary science
Published: March 05, 2025
Whole pulse ingredient inclusion in macronutrient-balanced diets increased fecal concentrations of propionic acid but not total bile acids in healthy adult large-breed dogs after 20 weeks.
Journal: Journal of animal science
Published: January 18, 2025
Isoenergetic reduction of dietary macronutrients modulates respiratory quotients and heat increment of feeding but not energy expenditure in cats.
Journal: Journal of animal science
Published: October 22, 2024
Postprandial Plasma and Whole Blood Amino Acids Are Largely Indicative of Dietary Amino Acids in Adult Dogs Consuming Diets with Increasing Whole Pulse Ingredient Inclusion.
Journal: The Journal of nutrition
Published: February 27, 2024
Effects of diets supplemented with bioactive peptides on nutrient digestibility, immune cell responsiveness, and fecal characteristics, microbiota, and metabolites of adult cats.
Journal: Journal of animal science
Published: January 05, 2024
Research Note: Preliminary assessment of the impact of dietary yeast products on egg production and cecal microbial profiles of laying hens.
Journal: Poultry science
Published: April 02, 2023
The Pulse of It: Dietary Inclusion of Up to 45% Whole Pulse Ingredients with Chicken Meal and Pea Starch in a Complete and Balanced Diet Does Not Affect Cardiac Function, Fasted Sulfur Amino Acid Status, or Other Gross Measures of Health in Adult Dogs.
Journal: The Journal of nutrition
Published: November 20, 2022
Last Updated: 09/26/2026