Jeong-sook Choe
Jeonju, Republic of Korea
Last Updated: 09/26/2026
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Found 32 publications
Zingiber officinale Leaf Subcritical Water Extract Suppresses Adipogenesis and Lipogenesis in 3T3-L1 Adipocytes via the AMPK-SREBP-1c Signaling Pathway.
Journal: International journal of medical sciences
Published: July 08, 2025
Health Benefits of Antioxidant Bioactive Compounds in Ginger (Zingiber officinale) Leaves by Network Pharmacology Analysis Combined with Experimental Validation.
Journal: Antioxidants (Basel, Switzerland)
Published: April 29, 2024
Optimization of Enzyme-Assisted Extraction from Ginger (Zingiber officinale) Leaf and Its Immune-Stimulating Effects on Macrophages.
Journal: Preventive nutrition and food science
Published: February 14, 2024
Blood Microbiota Profile Is Associated with the Responsiveness of Postprandial Lipemia to Platycodi radix Beverage: A Randomized Controlled Trial in Healthy Subjects.
Journal: Nutrients
Published: July 02, 2023
The Cactus (Opuntia ficus-indica) Cladodes and Callus Extracts: A Study Combined with LC-MS Metabolic Profiling, In-Silico, and In-Vitro Analyses.
Journal: Antioxidants (Basel, Switzerland)
Published: May 09, 2023
Differences in dietary patterns related to metabolic health by gut microbial enterotypes of Korean adults.
Journal: Frontiers in nutrition
Published: September 15, 2022
Usual intake of dietary isoflavone and its major food sources in Koreans: Korea National Health and Nutrition Examination Survey 2016-2018 data.
Journal: Nutrition research and practice
Published: February 14, 2022
Effects of High-Pressure, Hydrothermal, and Enzyme-Assisted Treatment on the Taste and Flavor Profile of Water-Soluble Ginger (Zingiber officinale) Extract.
Journal: Foods (Basel, Switzerland)
Published: January 18, 2022
Effect of isoflavone supplementation on menopausal symptoms: a systematic review and meta-analysis of randomized controlled trials.
Journal: Nutrition research and practice
Published: November 04, 2021
Nepetoidin B from Salvia plebeia R. Br. Inhibits Inflammation by Modulating the NF-κB and Nrf2/HO-1 Signaling Pathways in Macrophage Cells.
Journal: Antioxidants (Basel, Switzerland)
Published: July 12, 2021
Optimization of pectinase-assisted extraction condition of mulberry (Morus alba L.) fruit using response surface methodology and its effect on anthocyanin synthesis pathway-related metabolites.
Journal: Journal of food science
Published: March 09, 2021
Last Updated: 09/26/2026