Jian-lin L. Wu
State Key Laboratory Of Quality Research In Chinese Medicine
Sar, China
Sar, China
Last Updated: 09/26/2026
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Found 117 publications
Correlation between occupational health literacy and depression symptoms among workers in shoemaking industry
Journal: Zhonghua lao dong wei sheng zhi ye bing za zhi = Zhonghua laodong weisheng zhiyebing zazhi = Chinese journal of industrial hygiene and occupational diseases
Published: July 31, 2026
A SIRIUS-Guided Integrative Modificomics and Oligosaccharidomics (SGIMO) strategy unveils bioactive modified metabolites in Chinese rice wine.
Journal: Food research international (Ottawa, Ont.)
Published: June 21, 2026
Metabolomics discover distinct metabolite profiles in children with different airway allergic diseases.
Journal: Frontiers in immunology
Published: January 27, 2026
Dual isoflavone and carboxyl-containing compound profiling for antioxidant evaluation of fermented soybean products.
Journal: Food research international (Ottawa, Ont.)
Published: January 27, 2026
The underappreciated diversity of functional pigments in red yeast rice revealed by an integrated multi-engine mining strategy (IMMS).
Journal: Food chemistry
Published: January 13, 2026
Covalently Active Metabolites of Bisphenol A Analogs by Mass Spectrometry Diagnostic Ions: Possible Mechanisms of Their Toxicity.
Journal: Chemical research in toxicology
Published: January 06, 2026
Self-assembling gardenia pectin gel for cholestatic liver injury: Dual mechanisms of hepatoprotection via PPARα activation and gut microbial modulation.
Journal: Carbohydrate polymers
Published: January 01, 2026
Engineering Advanced Nanomedicine Against Depression: From Treatment Challenges to Delivery Strategies.
Journal: Advanced healthcare materials
Published: December 21, 2025
Expanded coverage of N-acyl amino acids using one-pot micro synthesis-chemical derivatization-LC-MS strategy: A key to bioactive compounds analysis in fermented soybean.
Journal: Food chemistry
Published: December 09, 2025
In Vivo Atlas of Neuroprotective Cyclic Dipeptides Derived from Food Gelatin Using Peptidomics and Feature-Based Molecular Networking.
Journal: Journal of agricultural and food chemistry
Published: October 22, 2025
Last Updated: 09/26/2026