Jian Xiong
Nanchang 330006, PR China
Puerto Rico
Puerto Rico
Last Updated: 09/26/2026
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Found 15 publications
METTL3/YTHDC1 mediates up-regulation of lncRNA OGRU in an m6A-dependent manner involving in oxidative stress and inflammation of HG-induced Müller cells.
Journal: Immunology letters
Published: July 25, 2024
Unraveling novel umami peptides from yeast extract (Saccharomyces cerevisiae) using peptidomics and molecular interaction modeling.
Journal: Food chemistry
Published: March 01, 2024
Age estimation by modified Suchey-Brooks method using three-dimensional reconstructed CT images of Chinese Han population.
Journal: Legal medicine (Tokyo, Japan)
Published: September 27, 2022
A Bionic Interface to Suppress the Coffee-Ring Effect for Reliable and Flexible Perovskite Modules with a Near-90% Yield Rate.
Journal: Advanced materials (Deerfield Beach, Fla.)
Published: February 25, 2022
Current status of neuroimaging research on the effects of acupuncture: a bibliometric and visual analyses.
Journal: Complementary therapies in medicine
Published: October 30, 2021
Impact behaviors of human skull sandwich cellular bones: Theoretical models and simulation.
Journal: Journal of the mechanical behavior of biomedical materials
Published: October 15, 2019
Evaluation of the criteria of hepatorenal syndrome type of acute kidney injury in patients with cirrhosis admitted to ICU.
Journal: Scandinavian journal of gastroenterology
Published: January 10, 2019
Design, synthesis and biological evaluation of novel, orally bioavailable pyrimidine-fused heterocycles as influenza PB2 inhibitors.
Journal: European journal of medicinal chemistry
Published: September 02, 2018
Impact response and energy absorption of human skull cellular bones.
Journal: Journal of the mechanical behavior of biomedical materials
Published: October 26, 2017
Co-expression of YieF and PhoN in Deinococcus radiodurans R1 improves uranium bioprecipitation by reducing chromium interference.
Journal: Chemosphere
Published: October 08, 2017
Rice bran polysaccharides and oligosaccharides modified by Grifola frondosa fermentation: Antioxidant activities and effects on the production of NO.
Journal: Food chemistry
Published: April 05, 2016
Last Updated: 09/26/2026