Jiang Jiang
Wuxi, 214122, China
Last Updated: 09/26/2026
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Found 79 publications
Modulating the fermented gelation behavior of pumpkin (Cucurbita moschata) seed protein isolate through ultrasound-assisted protein glutaminase deamidation.
Journal: Food research international (Ottawa, Ont.)
Published: April 21, 2026
Cured color development and mechanism in fermented pork sausages using arginine-rich salmon milt hydrolysates: A novel strategy for reducing chemical nitrite addition.
Journal: Meat science
Published: February 20, 2026
Microbial proteolysis and glycolysis coordinate gel structure, water mobility and antioxidant potential in cooked fermented meat-pea protein hybrid sausages.
Journal: Food research international (Ottawa, Ont.)
Published: February 11, 2026
Reconciling High-κ and Wide-Bandgap Dielectrics (TbOCl) with Intrinsic Stability in 2D Electronics.
Journal: Advanced materials (Deerfield Beach, Fla.)
Published: February 08, 2026
Effects of various modified starches on the eating quality of frozen crispy pork strips.
Journal: Food chemistry
Published: January 12, 2026
Inhibition of PLA2G15 Alleviates Palmitic Acid-Induced Lysosomal Membrane Permeabilization in Human Nucleus Pulposus Cells During Intervertebral Disc Degeneration.
Journal: JOR spine
Published: January 07, 2026
Synergistic texture enhancement of fibrous and amorphous fava bean protein fractions in reduced-phosphate myofibrillar protein gels: A concerted physical and chemical cross-linking mechanism.
Journal: Food chemistry
Published: November 14, 2025
Effects of high-intensity ultrasound on aggregate states of alkaline-extracted silver carp protein: Correlating mechanisms of structural disruption and functional enhancement.
Journal: Food chemistry
Published: October 31, 2025
Bismuth-Doped Ag2Te Colloidal Quantum Dots for High-Performance Shortwave-Infrared Photodetectors.
Journal: Inorganic chemistry
Published: July 09, 2025
Lattice-Engineered Lanthanide Nanocrystals with Tunable Near-Infrared-IIb Lifetime.
Journal: Angewandte Chemie (International ed. in English)
Published: June 26, 2025
S-Nitrosylated Au@COF nanohybrids for synergistic light-nitric oxide killing of bacteria.
Journal: Chemical communications (Cambridge, England)
Published: May 15, 2025
Last Updated: 09/26/2026