Jianxin Jiang
Key Laboratory Of National Forestry And Grassland Administration On Woody Fragrance And Flavor
Beijing, 100083, China
Beijing, 100083, China
Last Updated: 09/26/2026
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Found 49 publications
The role of carboxyl group number in hydroxy acid pretreatment for xylooligosaccharide production, enzymatic saccharification, and antioxidant lignin recovery from Gleditsia sinensis pods.
Journal: International journal of biological macromolecules
Published: March 31, 2026
β-Cyclodextrin/tea saponin complex-stabilized eugenol emulsion functionalized composite films with antibacterial and sustained-release properties for fruit preservation.
Journal: Food chemistry
Published: January 16, 2026
Thermoregulating microencapsulated phase change composites fabricated through amino acid-amidated Gleditsia galactomannan stabilized Pickering emulsion templating.
Journal: International journal of biological macromolecules
Published: September 01, 2025
Preparation, antioxidant and immunomodulatory activities of selenium-modified galactomannan.
Journal: Food chemistry
Published: August 29, 2025
Green preparation of low-molecular-weight galactomannan from Gleditsia sinensis and mechanistic investigation on ameliorating nonalcoholic fatty liver disease.
Journal: Food research international (Ottawa, Ont.)
Published: October 23, 2024
Antimicrobial multi-crosslinking tamarind xyloglucan/protein-chitosan coating packaging films with self-recovery and biocompatible properties.
Journal: International journal of biological macromolecules
Published: July 17, 2024
Comprehensive characterization of hemicelluloses obtained from Gleditsia sinensis Lam. pods and the application of moderately degraded hemicelluloses in galactomannan film.
Journal: International journal of biological macromolecules
Published: April 02, 2024
Superabsorbent quaternary ammonium guar gum hydrogel with controlled release of humic acid for soil improvement and plant growth.
Journal: Carbohydrate polymers
Published: February 25, 2024
Efficient production of xylooligosaccharides from Camellia oleifera shells pretreated by pyruvic acid at lower temperature.
Journal: International journal of biological macromolecules
Published: October 13, 2023
A novel strategy by combining foam fractionation with high-speed countercurrent chromatography for the rapid and efficient isolation of antioxidants and cytostatics from Camellia oleifera cake.
Journal: Food research international (Ottawa, Ont.)
Published: September 28, 2023
Study on structure and properties of galactomannan and enzyme changes during fenugreek seeds germination.
Journal: Carbohydrate polymers
Published: September 21, 2023
Fabrication of multi-functional biodegradable liquid mulch utilizing xyloglucan derived from tamarind waste for agricultural application.
Journal: International journal of biological macromolecules
Published: September 17, 2023
Last Updated: 09/26/2026