Jiaomei Li

308 Ningxia Road
Qingdao, 266071, China

Last Updated: 09/26/2026

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Found 11 publications

Investigating the associations between dietary nutrient intake and risk of Hashimoto's thyroiditis: a cross-sectional study from NHANES and a case-control study.

Investigating the associations between dietary nutrient intake and risk of Hashimoto's thyroiditis: a cross-sectional study from NHANES and a case-control study.

Journal: Frontiers in nutrition

Published: October 24, 2025

Thyroid antibodies in Hashimoto's thyroiditis patients are positively associated with inflammation and multiple symptoms.

Thyroid antibodies in Hashimoto's thyroiditis patients are positively associated with inflammation and multiple symptoms.

Journal: Scientific reports

Published: August 30, 2024

Relationship between the n-3 index, serum metabolites and breast cancer risk.

Relationship between the n-3 index, serum metabolites and breast cancer risk.

Journal: Food & function

Published: July 23, 2021

Maternal n-3 polyunsaturated fatty acids restructure gut microbiota of offspring mice and decrease their susceptibility to mammary gland cancer.

Maternal n-3 polyunsaturated fatty acids restructure gut microbiota of offspring mice and decrease their susceptibility to mammary gland cancer.

Journal: Food & function

Published: July 22, 2021

Human milk microbiota development during lactation and its relation to maternal geographic location and gestational hypertensive status.

Human milk microbiota development during lactation and its relation to maternal geographic location and gestational hypertensive status.

Journal: Gut microbes

Published: June 17, 2020

Contribution of diet to gut microbiota and related host cardiometabolic health: diet-gut interaction in human health.

Contribution of diet to gut microbiota and related host cardiometabolic health: diet-gut interaction in human health.

Journal: Gut microbes

Published: January 23, 2020

Beneficial Effects of n-3 Polyunsaturated Fatty Acids on Offspring's Pancreas of Gestational Diabetes Rats.

Beneficial Effects of n-3 Polyunsaturated Fatty Acids on Offspring's Pancreas of Gestational Diabetes Rats.

Journal: Journal of agricultural and food chemistry

Published: November 15, 2019

N-3 Polyunsaturated Fatty Acids Decrease Long-Term Diabetic Risk of Offspring of Gestational Diabetes Rats by Postponing Shortening of Hepatic Telomeres and Modulating Liver Metabolism.

N-3 Polyunsaturated Fatty Acids Decrease Long-Term Diabetic Risk of Offspring of Gestational Diabetes Rats by Postponing Shortening of Hepatic Telomeres and Modulating Liver Metabolism.

Journal: Nutrients

Published: May 17, 2019

Association of fatty acids and lipids metabolism in placenta with early spontaneous pregnancy loss in Chinese women.

Association of fatty acids and lipids metabolism in placenta with early spontaneous pregnancy loss in Chinese women.

Journal: Food & function

Published: January 26, 2018

Effects of nonthermal preservation technologies on antioxidant activity of fruits and vegetables: A review.

Effects of nonthermal preservation technologies on antioxidant activity of fruits and vegetables: A review.

Journal: Food science and technology international = Ciencia y tecnologia de los alimentos internacional

Published: October 07, 2015

Structure Identification of Triterpene from the Mushroom Pleurotus eryngii with Inhibitory Effects Against Breast Cancer.

Structure Identification of Triterpene from the Mushroom Pleurotus eryngii with Inhibitory Effects Against Breast Cancer.

Journal: Plant foods for human nutrition (Dordrecht, Netherlands)

Published: June 20, 2015

Showing 1-11 of 11

Last Updated: 09/26/2026