Jichun Z. Zhao
Chongqing, 400715, China
Last Updated: 09/26/2026
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Found 43 publications
Structure-dependent modulation of Morchella esculenta protein by ferulic and chlorogenic acids: Improving techno-functionality and digestibility of a fungal alternative protein.
Journal: Food research international (Ottawa, Ont.)
Published: May 17, 2026
Zein-based ternary complex stabilized oleogels for saturated fat reduction: fabrication, characterization, and application in chocolate spread.
Journal: Food chemistry: X
Published: May 03, 2026
Correction: Li et al. Cherry Polyphenol Extract Ameliorated Dextran Sodium Sulfate-Induced Ulcerative Colitis in Mice by Suppressing Wnt/β-Catenin Signaling Pathway. Foods 2022, 11, 49.
Journal: Foods (Basel, Switzerland)
Published: January 22, 2026
Coating starch improves the quality of "Pepper-salt Pleurotus ostreatus": Insights from rheologicalproperties, microstructure and water-oil distribution.
Journal: Food chemistry
Published: November 25, 2025
Lactoferrin-chitosan composite hydrogel: a dysphagia-oriented carrier for sustained ergothioneine delivery.
Journal: Food research international (Ottawa, Ont.)
Published: November 16, 2025
Discovery, molecular docking, and umami-enhancing synergy of five novel umami peptides from Dictyophora rubrovolvata: Insights into T1R1/T1R3 interaction.
Journal: Food chemistry
Published: September 16, 2025
Effect of Polyphenols Extracted from Rosa roxburghii Tartt Pomace with Different Particle Sizes on Quality and Biological Activity of Noodles: A View of Molecular Interaction.
Journal: Foods (Basel, Switzerland)
Published: August 20, 2025
Morchella esculenta protein‑sodium alginate composite gels: Properties and formation mechanism.
Journal: Food chemistry
Published: August 04, 2025
Enhancing cognitive memory function with kumquat (Fortunella japonica Swingle) polyphenol extract: mechanisms of action in D-galactose-induced aging model mice.
Journal: Food & function
Published: May 23, 2025
Effect of Boiling Treatment on Linoleic Acid-Induced Oxidation of Myofibrillar Protein in Grass Carp.
Journal: Foods (Basel, Switzerland)
Published: October 25, 2024
The Effects of Interventions with Glucosinolates and Their Metabolites in Cruciferous Vegetables on Inflammatory Bowel Disease: A Review.
Journal: Foods (Basel, Switzerland)
Published: September 30, 2024
Last Updated: 09/26/2026