Jinglei Li

China Light Industry Key Laboratory Of Meat Microbial Control And Utilization
Hefei, China

Last Updated: 09/26/2026

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Found 30 publications

Identifying freshness of various chilled pork cuts using rapid imaging analysis.

Identifying freshness of various chilled pork cuts using rapid imaging analysis.

Journal: Journal of the science of food and agriculture

Published: June 11, 2024

Development and analysis of machine-learning guided flash nanoprecipitation (FNP) for continuous chitosan nanoparticles production.

Development and analysis of machine-learning guided flash nanoprecipitation (FNP) for continuous chitosan nanoparticles production.

Journal: International journal of biological macromolecules

Published: June 21, 2022

Insulin-loaded liposomes packaged in alginate hydrogels promote the oral bioavailability of insulin.

Insulin-loaded liposomes packaged in alginate hydrogels promote the oral bioavailability of insulin.

Journal: Journal of controlled release : official journal of the Controlled Release Society

Published: May 14, 2022

Digestion profile, antioxidant, and antidiabetic capacity of Morchella esculenta exopolysaccharide: in vitro, in vivo and microbiota analysis.

Digestion profile, antioxidant, and antidiabetic capacity of Morchella esculenta exopolysaccharide: in vitro, in vivo and microbiota analysis.

Journal: Journal of the science of food and agriculture

Published: January 13, 2022

Middle purity soy lecithin is appropriate for food grade nanoliposome: Preparation, characterization, antioxidant and anti-inflammatory ability.

Middle purity soy lecithin is appropriate for food grade nanoliposome: Preparation, characterization, antioxidant and anti-inflammatory ability.

Journal: Food chemistry

Published: January 12, 2022

Hyaluronic-Acid-Coated Chitosan Nanoparticles for Insulin Oral Delivery: Fabrication, Characterization, and Hypoglycemic Ability.

Hyaluronic-Acid-Coated Chitosan Nanoparticles for Insulin Oral Delivery: Fabrication, Characterization, and Hypoglycemic Ability.

Journal: Macromolecular bioscience

Published: December 05, 2021

Ultrasonic-assisted extraction of polysaccharides from coix seeds: Optimization, purification, and in vitro digestibility.

Ultrasonic-assisted extraction of polysaccharides from coix seeds: Optimization, purification, and in vitro digestibility.

Journal: Food chemistry

Published: October 05, 2021

The chemical structure and immunomodulatory activity of an exopolysaccharide produced by Morchella esculenta under submerged fermentation.

The chemical structure and immunomodulatory activity of an exopolysaccharide produced by Morchella esculenta under submerged fermentation.

Journal: Food & function

Published: October 04, 2021

Recent Advances on Bioactive Ingredients of Morchella esculenta.

Recent Advances on Bioactive Ingredients of Morchella esculenta.

Journal: Applied biochemistry and biotechnology

Published: August 10, 2021

Dietary intake of Lycium ruthenicum Murray ethanol extract inhibits colonic inflammation in dextran sulfate sodium-induced murine experimental colitis.

Dietary intake of Lycium ruthenicum Murray ethanol extract inhibits colonic inflammation in dextran sulfate sodium-induced murine experimental colitis.

Journal: Food & function

Published: April 15, 2020

Directional design of a starter to assemble the initial microbial fermentation community of baijiu.

Directional design of a starter to assemble the initial microbial fermentation community of baijiu.

Journal: Food research international (Ottawa, Ont.)

Published: January 21, 2020

Alginate Calcium Microbeads Containing Chitosan Nanoparticles for Controlled Insulin Release.

Alginate Calcium Microbeads Containing Chitosan Nanoparticles for Controlled Insulin Release.

Journal: Applied biochemistry and biotechnology

Published: November 12, 2019

Showing 1-12 of 30

Last Updated: 09/26/2026