Jingyu Huang
Beijing Key Laboratory Of Food Processing And Safety In Forestry, Hebei Province Key Laboratory Of Sustainable Utilization And Development Of Forest Food Resources
Beijing, China
Beijing, China
Last Updated: 09/26/2026
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Found 10 publications
Preparation of oat metal ion chelating peptides via froth floatation: Efficacy, molecular characteristics, and their anti-browning effects.
Journal: Food chemistry
Published: May 14, 2025
Microwave-assisted Lewis acid catalysis for one-step preparation of high-performance buckwheat peptide-based films: Efficacy, mechanism, and applications.
Journal: Food chemistry
Published: September 24, 2024
Dipeptidyl peptidase-4 inhibitors and gallbladder or biliary disease in type 2 diabetes: systematic review and pairwise and network meta-analysis of randomised controlled trials.
Journal: BMJ (Clinical research ed.)
Published: June 28, 2022
Distribution of ammonia oxidizers and their role in N2 O emissions in the reservoir riparian zone.
Journal: Journal of basic microbiology
Published: April 01, 2022
Association of Glucagon-Like Peptide-1 Receptor Agonist Use With Risk of Gallbladder and Biliary Diseases: A Systematic Review and Meta-analysis of Randomized Clinical Trials.
Journal: JAMA internal medicine
Published: March 28, 2022
NO3- is an important driver of nitrite-dependent anaerobic methane oxidation bacteria and CH4 fluxes in the reservoir riparian zone.
Journal: Environmental science and pollution research international
Published: July 07, 2021
Mid-Arm Muscle and Subcutaneous Fat Associated with All-Cause Mortality Independent of BMI: A Prospective Cohort Study.
Journal: Obesity (Silver Spring, Md.)
Published: January 10, 2021
Accurate and Robust Floor Positioning in Complex Indoor Environments.
Journal: Sensors (Basel, Switzerland)
Published: March 24, 2020
Showing 1-10 of 10
Last Updated: 09/26/2026