Joana Silva
Porto, Portugal
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 9 publications
Traditional Methods of Analysis for Listeria monocytogenes.
Journal: Methods in molecular biology (Clifton, N.J.)
Published: September 25, 2020
Acinetobacter spp. in food and drinking water - A review.
Journal: Food microbiology
Published: July 25, 2020
Acinetobacter portensis sp. nov. and Acinetobacter guerrae sp. nov., isolated from raw meat.
Journal: International journal of systematic and evolutionary microbiology
Published: July 04, 2020
Lettuce and fruits as a source of multidrug resistant Acinetobacter spp.
Journal: Food microbiology
Published: November 30, 2016
Prevalence and antimicrobial susceptibility of Acinetobacter spp. isolated from meat.
Journal: International journal of food microbiology
Published: June 04, 2016
Enrichment of Acinetobacter spp. from food samples.
Journal: Food microbiology
Published: July 09, 2015
Cheese-related listeriosis outbreak, Portugal, March 2009 to February 2012.
Journal: Euro surveillance : bulletin Europeen sur les maladies transmissibles = European communicable disease bulletin
Published: May 09, 2015
Food handlers as potential sources of dissemination of virulent strains of Staphylococcus aureus in the community.
Journal: Journal of infection and public health
Published: April 10, 2015
Evaluation of antibiotic resistance patterns of food and clinical Listeria monocytogenes isolates in Portugal.
Journal: Foodborne pathogens and disease
Published: August 06, 2013
Showing 1-9 of 9
Last Updated: 09/26/2026