Joanna Kowalska

24 Chocimska Str
Warsaw, MZ 00791, Poland

Last Updated: 09/26/2026

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Found 12 publications

Nationwide Five-Year Official Surveillance of Microbiological Hazards in Retail Food in Poland.

Nationwide Five-Year Official Surveillance of Microbiological Hazards in Retail Food in Poland.

Journal: Foods (Basel, Switzerland)

Published: July 10, 2026

Impact of wet- and dry-lab workflows on genome assembly, typing and enterotoxin gene detection in whole-genome sequencing of foodborne Staphylococcus aureus.

Impact of wet- and dry-lab workflows on genome assembly, typing and enterotoxin gene detection in whole-genome sequencing of foodborne Staphylococcus aureus.

Journal: International journal of food microbiology

Published: January 15, 2026

Analysis of Genetic Determinants Encoding Resistance to Heavy Metals and Disinfectants in Listeria monocytogenes.

Analysis of Genetic Determinants Encoding Resistance to Heavy Metals and Disinfectants in Listeria monocytogenes.

Journal: Foods (Basel, Switzerland)

Published: October 30, 2024

Characterization of the Bacillus cereus Group Isolated from Ready-to-Eat Foods in Poland by Whole-Genome Sequencing.

Characterization of the Bacillus cereus Group Isolated from Ready-to-Eat Foods in Poland by Whole-Genome Sequencing.

Journal: Foods (Basel, Switzerland)

Published: September 10, 2024

Microbiological Risks of Traditional Raw Cow's Milk Cheese (Koryciński Cheeses).

Microbiological Risks of Traditional Raw Cow's Milk Cheese (Koryciński Cheeses).

Journal: Foods (Basel, Switzerland)

Published: April 17, 2024

Prevalence of Bacillus cereus in food products in Poland.

Prevalence of Bacillus cereus in food products in Poland.

Journal: Annals of agricultural and environmental medicine : AAEM

Published: March 29, 2024

Silent Genes: Antimicrobial Resistance and Antibiotic Production.

Silent Genes: Antimicrobial Resistance and Antibiotic Production.

Journal: Polish journal of microbiology

Published: July 26, 2021

Genetic diversity of Listeria monocytogenes isolated from ready-to-eat food products in retail in Poland.

Genetic diversity of Listeria monocytogenes isolated from ready-to-eat food products in retail in Poland.

Journal: International journal of food microbiology

Published: June 14, 2021

Incidence and genetic variability of Listeria monocytogenes isolated from vegetables in Poland.

Incidence and genetic variability of Listeria monocytogenes isolated from vegetables in Poland.

Journal: International journal of food microbiology

Published: October 21, 2020

Biofilm-Forming Ability of Pathogenic Bacteria Isolated from Retail Food in Poland.

Biofilm-Forming Ability of Pathogenic Bacteria Isolated from Retail Food in Poland.

Journal: Journal of food protection

Published: April 09, 2020

Occurrence and Characteristics of Listeria monocytogenes in Ready-to-Eat Meat Products in Poland.

Occurrence and Characteristics of Listeria monocytogenes in Ready-to-Eat Meat Products in Poland.

Journal: Journal of food protection

Published: October 31, 2019

Ciprofloxacin and nalidixic acid resistance of Salmonella spp. isolated from retail food in Poland.

Ciprofloxacin and nalidixic acid resistance of Salmonella spp. isolated from retail food in Poland.

Journal: International journal of food microbiology

Published: October 26, 2017

Showing 1-12 of 12

Last Updated: 09/26/2026