Joanna Ollivier

Nantes, 44311, France

Last Updated: 09/26/2026

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Found 13 publications

How Wastewater Monitoring is Helping to Investigate a Hepatitis A Outbreak Linked to Oysters' Consumption.

How Wastewater Monitoring is Helping to Investigate a Hepatitis A Outbreak Linked to Oysters' Consumption.

Journal: Food and environmental virology

Published: February 24, 2026

Comparing Two Seawater Temperatures For Human Norovirus Depuration From Oysters.

Comparing Two Seawater Temperatures For Human Norovirus Depuration From Oysters.

Journal: Journal of food protection

Published: July 19, 2024

An international inter-laboratory study to compare digital PCR with ISO standardized qPCR assays for the detection of norovirus GI and GII in oyster tissue.

An international inter-laboratory study to compare digital PCR with ISO standardized qPCR assays for the detection of norovirus GI and GII in oyster tissue.

Journal: Food microbiology

Published: October 10, 2023

Retention of Virus Versus Surrogate, by Ultrafiltration in Seawater: Case Study of Norovirus Versus Tulane.

Retention of Virus Versus Surrogate, by Ultrafiltration in Seawater: Case Study of Norovirus Versus Tulane.

Journal: Food and environmental virology

Published: July 27, 2023

A Targeted Metagenomics Approach to Study the Diversity of Norovirus GII in Shellfish Implicated in Outbreaks.

A Targeted Metagenomics Approach to Study the Diversity of Norovirus GII in Shellfish Implicated in Outbreaks.

Journal: Viruses

Published: July 22, 2020

Noroviruses are highly infectious but there is strong variation in host susceptibility and virus pathogenicity.

Noroviruses are highly infectious but there is strong variation in host susceptibility and virus pathogenicity.

Journal: Epidemics

Published: August 19, 2019

Optimization of PMAxx pretreatment to distinguish between human norovirus with intact and altered capsids in shellfish and sewage samples.

Optimization of PMAxx pretreatment to distinguish between human norovirus with intact and altered capsids in shellfish and sewage samples.

Journal: International journal of food microbiology

Published: August 01, 2017

Validation of EN ISO method 15216 - Part 1 - Quantification of hepatitis A virus and norovirus in food matrices.

Validation of EN ISO method 15216 - Part 1 - Quantification of hepatitis A virus and norovirus in food matrices.

Journal: International journal of food microbiology

Published: April 28, 2017

Bioaccumulation efficiency, tissue distribution, and environmental occurrence of hepatitis E virus in bivalve shellfish from France.

Bioaccumulation efficiency, tissue distribution, and environmental occurrence of hepatitis E virus in bivalve shellfish from France.

Journal: Applied and environmental microbiology

Published: May 06, 2014

Chronic or accidental exposure of oysters to norovirus: is there any difference in contamination?

Chronic or accidental exposure of oysters to norovirus: is there any difference in contamination?

Journal: Journal of food protection

Published: March 07, 2013

Norovirus and other human enteric viruses in moroccan shellfish.

Norovirus and other human enteric viruses in moroccan shellfish.

Journal: Food and environmental virology

Published: February 16, 2013

Impact of xynthia tempest on viral contamination of shellfish.

Impact of xynthia tempest on viral contamination of shellfish.

Journal: Applied and environmental microbiology

Published: February 21, 2012

Showing 1-12 of 13

Last Updated: 09/26/2026