Jody Harris
Library Road
Brighton, ENG, United Kingdom
Brighton, ENG, United Kingdom
Last Updated: 09/26/2026
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Found 28 publications
Food environments provide availability and physical access to vegetables in urban Benin and Mali.
Journal: Public health nutrition
Published: December 10, 2025
Policy lessons on fruits and vegetables from the Philippine high-value crops and organic agriculture programs.
Journal: Health promotion international
Published: October 31, 2025
Mainstreaming a gender perspective into food system policies for healthy diets in low- and middle-income countries: a policy landscape analysis.
Journal: Global health action
Published: October 30, 2025
Cultivating choices: A photovoice study exploring lived experiences of food environments for vegetable-rich diets across Fiji's rural-urban gradient.
Journal: Health & place
Published: May 20, 2025
'Whatever we have is what we eat': How marginalised urban populations in the Philippines and Thailand experienced their food environments, food security and diets through COVID-19.
Journal: Health & place
Published: January 24, 2024
Holding no-one back: The Nutrition Equity Framework in theory and practice.
Journal: Global food security
Published: March 06, 2023
Non-oral manifestations in adults with a clinical and molecularly confirmed diagnosis of periodontal Ehlers-Danlos syndrome.
Journal: Frontiers in genetics
Published: January 02, 2023
Revisiting food security in 2021: an overview of the past year.
Journal: Food security
Published: May 09, 2022
Cost and affordability of a healthy diet for urban populations in Thailand and the Philippines before and during the COVID-19 pandemic.
Journal: BMC public health
Published: April 19, 2022
Last Updated: 09/26/2026