Johanna Maukonen
Kantvik, Finland
Last Updated: 09/26/2026
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Found 31 publications
Inhibition of Toxic Shock Syndrome-Associated Staphylococcus aureus by Probiotic Lactobacilli.
Journal: Microbiology spectrum
Published: July 05, 2023
The Effect of Human Milk Oligosaccharides and Bifidobacterium longum subspecies infantis Bi-26 on Simulated Infant Gut Microbiome and Metabolites.
Journal: Microorganisms
Published: May 12, 2023
Perspective: Leveraging the Gut Microbiota to Predict Personalized Responses to Dietary, Prebiotic, and Probiotic Interventions.
Journal: Advances in nutrition (Bethesda, Md.)
Published: March 15, 2022
Healthy Vaginal Microbiota and Influence of Probiotics Across the Female Life Span.
Journal: Frontiers in microbiology
Published: November 22, 2021
Selective Utilization of the Human Milk Oligosaccharides 2'-Fucosyllactose, 3-Fucosyllactose, and Difucosyllactose by Various Probiotic and Pathogenic Bacteria.
Journal: Journal of agricultural and food chemistry
Published: December 31, 2020
Probiotic triangle of success; strain production, clinical studies and product development.
Journal: FEMS microbiology letters
Published: July 28, 2020
Bifidobacterium animalis subsp. lactis 420 for Metabolic Health: Review of the Research.
Journal: Nutrients
Published: March 02, 2020
Diets naturally rich in polyphenols and/or long-chain n-3 polyunsaturated fatty acids differently affect microbiota composition in high-cardiometabolic-risk individuals.
Journal: Acta diabetologica
Published: November 08, 2019
Nutritional Gaps and Supplementation in the First 1000 Days.
Journal: Nutrients
Published: October 23, 2019
Last Updated: 09/26/2026