John Kapolos

Kalamata, ESYE25, Greece

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 19 publications

Utilizing artificial intelligence to enhance sustainable high-quality food production: Current state, challenges, and future directions.

Utilizing artificial intelligence to enhance sustainable high-quality food production: Current state, challenges, and future directions.

Journal: Advances in food and nutrition research

Published: February 14, 2026

Advances in Shotgun Metagenomics for Cheese Microbiology: From Microbial Dynamics to Functional Insights.

Advances in Shotgun Metagenomics for Cheese Microbiology: From Microbial Dynamics to Functional Insights.

Journal: Foods (Basel, Switzerland)

Published: November 05, 2025

Biomimetic Design and Assessment via Microenvironmental Testing: From Food Packaging Biomaterials to Implantable Medical Devices.

Biomimetic Design and Assessment via Microenvironmental Testing: From Food Packaging Biomaterials to Implantable Medical Devices.

Journal: Biomimetics (Basel, Switzerland)

Published: April 16, 2025

Kinetic analysis of aflatoxins' degradation by persulfate anions and sonication.

Kinetic analysis of aflatoxins' degradation by persulfate anions and sonication.

Journal: Food chemistry

Published: April 11, 2025

Clinical Trial: A Mediterranean Low-FODMAP Diet Alleviates Symptoms of Non-Constipation IBS-Randomized Controlled Study and Volatomics Analysis.

Clinical Trial: A Mediterranean Low-FODMAP Diet Alleviates Symptoms of Non-Constipation IBS-Randomized Controlled Study and Volatomics Analysis.

Journal: Nutrients

Published: April 10, 2025

A Comprehensive Review of Emulsion-Based Nisin Delivery Systems for Food Safety.

A Comprehensive Review of Emulsion-Based Nisin Delivery Systems for Food Safety.

Journal: Foods (Basel, Switzerland)

Published: December 31, 2024

Turn to the wild: A comprehensive review on the chemical composition of wild olive oil.

Turn to the wild: A comprehensive review on the chemical composition of wild olive oil.

Journal: Food research international (Ottawa, Ont.)

Published: May 15, 2024

Investigation of the Microbiome of Industrial PDO Sfela Cheese and Its Artisanal Variants Using 16S rDNA Amplicon Sequencing and Shotgun Metagenomics.

Investigation of the Microbiome of Industrial PDO Sfela Cheese and Its Artisanal Variants Using 16S rDNA Amplicon Sequencing and Shotgun Metagenomics.

Journal: Foods (Basel, Switzerland)

Published: February 18, 2024

The Rising Role of Omics and Meta-Omics in Table Olive Research.

The Rising Role of Omics and Meta-Omics in Table Olive Research.

Journal: Foods (Basel, Switzerland)

Published: September 07, 2023

The Low-FODMAP Diet, IBS, and BCFAs: Exploring the Positive, Negative, and Less Desirable Aspects-A Literature Review.

The Low-FODMAP Diet, IBS, and BCFAs: Exploring the Positive, Negative, and Less Desirable Aspects-A Literature Review.

Journal: Microorganisms

Published: July 31, 2023

The Effects of Insect Infestation on Stored Agricultural Products and the Quality of Food.

The Effects of Insect Infestation on Stored Agricultural Products and the Quality of Food.

Journal: Foods (Basel, Switzerland)

Published: April 13, 2023

Fermentation Efficiency of Genetically Modified Yeasts in Grapes Must.

Fermentation Efficiency of Genetically Modified Yeasts in Grapes Must.

Journal: Foods (Basel, Switzerland)

Published: December 31, 2021

Showing 1-12 of 19

Last Updated: 09/26/2026