Jolanta A. Dardzinska
Gdansk, PM, Poland
Last Updated: 09/26/2026
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Found 15 publications
Low calcium intake from diet and supplements in a group of Polish patients with SLE - an additional risk for osteoporotic fractures?
Journal: Acta biochimica Polonica
Published: October 28, 2025
Socioeconomic and Health-Related Determinants of Eating Habits in Polish Caucasian Older Population-The Nationwide PolSenior2 Study Results.
Journal: Nutrients
Published: March 29, 2025
Adherence to the 2021 dietary guidelines of the European Society of Cardiology on cardiovascular disease prevention in residents of the Pomeranian Voivodeship with increased cardiovascular risk.
Journal: Polish archives of internal medicine
Published: January 17, 2023
Inappropriate dietary habits in tobacco smokers as a potential risk factor for lung cancer: Pomeranian cohort study.
Journal: Nutrition (Burbank, Los Angeles County, Calif.)
Published: March 12, 2022
Expanded Role of a Dietitian in Monitoring a Gluten-Free Diet in Patients with Celiac Disease: Implications for Clinical Practice.
Journal: Nutrients
Published: April 22, 2021
Fasting and postprandial ghrelin changes in older and younger volunteers.
Journal: Minerva endocrinology
Published: April 15, 2021
Analysis of Serum Fatty Acids Profile in Kidney Transplant Recipients.
Journal: Nutrients
Published: January 15, 2021
Celiac Dietary Adherence Test and Standardized Dietician Evaluation in Assessment of Adherence to a Gluten-Free Diet in Patients with Celiac Disease.
Journal: Nutrients
Published: June 16, 2020
Prevalence of malnutrition in systemic sclerosis patients assessed by different diagnostic tools.
Journal: Clinical rheumatology
Published: July 12, 2019
Fasting and postprandial acyl and desacyl ghrelin and the acyl/desacyl ratio in obese patients before and after different types of bariatric surgery.
Journal: Wideochirurgia i inne techniki maloinwazyjne = Videosurgery and other miniinvasive techniques
Published: December 19, 2017
Last Updated: 09/26/2026