Jose L. Quiles
Granada C.P. 18000
Granada, AN 18000, Spain
Granada, AN 18000, Spain
Last Updated: 09/26/2026
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Found 167 publications
Oral Microbiota, the Oral-Brain Axis, and Neurodegeneration: Mechanisms and Dietary Modulation.
Journal: Antioxidants (Basel, Switzerland)
Published: June 05, 2026
Liquorice alters adipocyte-breast cancer cell crosstalk by modulating oxidative stress and suppressing aromatase and renin-angiotensin signalling.
Journal: International journal of food sciences and nutrition
Published: May 13, 2026
Correction to: The effect of anthocyanins and anthocyanin‑rich foods on cognitive function: a meta‑analysis of randomized controlled trials.
Journal: GeroScience
Published: March 24, 2026
The Health Benefits of Tamarindus indica: A Focus on the Relationship Between Phytochemical Composition and Physiological Effects.
Journal: Nutrients
Published: December 23, 2025
Single-cell omics for nutrition research: an emerging opportunity for human-centric investigations.
Journal: Critical reviews in food science and nutrition
Published: November 01, 2025
Natural Products in Alzheimer's Disease: A Systematic Review of Clinical Trials and Underlying Molecular Mechanisms.
Journal: International journal of molecular sciences
Published: September 07, 2025
Adjuvant treatment with an oleuropein-enriched olive leaf extract improves periodontal outcomes in older adults with periodontitis: Metabolomic insights from a randomized controlled trial.
Journal: Phytomedicine : international journal of phytotherapy and phytopharmacology
Published: August 30, 2025
Last Updated: 09/26/2026