Julia Gawryjolek
Bydgoszcz, KP, Poland
Last Updated: 09/26/2026
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Found 9 publications
Development of peanut, sesame and tree nut allergy in Polish children at high risk of food allergy: a protocol for a cross-sectional study.
Journal: BMJ open
Published: November 16, 2023
The methylation profile of IL4, IL5, IL10, IFNG and FOXP3 associated with environmental exposures differed between Polish infants with the food allergy and/or atopic dermatitis and without the disease.
Journal: Frontiers in immunology
Published: April 20, 2023
Anaphylaxis after consumption of pumpkin seeds in a 2-y-old child tolerant to its pulp: A case study.
Journal: Nutrition (Burbank, Los Angeles County, Calif.)
Published: January 16, 2021
Food-induced anaphylaxis in children up to 3-years-old preliminary study.
Journal: Allergologia et immunopathologia
Published: October 25, 2020
Difficulties in interpretation of oral food challenge results.
Journal: Postepy dermatologii i alergologii
Published: September 08, 2020
Role of FOXP3 Expression and Serum Vitamin D and C Concentrations When Predicting Acquisition of Tolerance in Infants With Cow's Milk Allergy.
Journal: Journal of investigational allergology & clinical immunology
Published: June 08, 2019
Early risk factors for cow's milk allergy in children in the first year of life.
Journal: Allergy and asthma proceedings
Published: November 08, 2018
Showing 1-9 of 9
Last Updated: 09/26/2026