Jungmin S. Ha

Seoul, Republic of Korea

Last Updated: 09/26/2026

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Found 40 publications

A qPCR-based method based on a chloroplast atpF gene SNP for the accurate authentication of Salvia miltiorrhiza and Salvia yunnanensis in herbal products.

A qPCR-based method based on a chloroplast atpF gene SNP for the accurate authentication of Salvia miltiorrhiza and Salvia yunnanensis in herbal products.

Journal: Food science and biotechnology
Published: March 02, 2026

A MAM-targeting therapeutic peptide restores autophagy homeostasis and ameliorates atherosclerosis.

A MAM-targeting therapeutic peptide restores autophagy homeostasis and ameliorates atherosclerosis.

Journal: Theranostics
Published: January 29, 2026

Joint genetic control of isoflavones and soyasaponins revealed by mGWAS, genomic prediction, and SHAP-guided allele stacking.

Joint genetic control of isoflavones and soyasaponins revealed by mGWAS, genomic prediction, and SHAP-guided allele stacking.

Journal: Scientific reports
Published: December 02, 2025

Impact of Iron (II) Chloride Treatment on the Physical and Metabolic Changes in Mungbean Sprouts.

Impact of Iron (II) Chloride Treatment on the Physical and Metabolic Changes in Mungbean Sprouts.

Journal: Food science & nutrition
Published: September 10, 2025

Impact of real-time artificial intelligence integration on detection of gastric lesions: an exploratory single-center before-and-after study using low-definition routine endoscopy.

Impact of real-time artificial intelligence integration on detection of gastric lesions: an exploratory single-center before-and-after study using low-definition routine endoscopy.

Journal: Clinical endoscopy
Published: August 09, 2025

Development of a novel epicatechin-rich soybean variety, Aritaunkong, and its antioxidant and skin anti-aging properties.

Development of a novel epicatechin-rich soybean variety, Aritaunkong, and its antioxidant and skin anti-aging properties.

Journal: Journal of the science of food and agriculture
Published: May 15, 2025

Development of an automated phenotyping platform and identification of a novel QTL for drought tolerance in soybean.

Development of an automated phenotyping platform and identification of a novel QTL for drought tolerance in soybean.

Journal: Plant phenomics (Washington, D.C.)
Published: December 29, 2024

Amino acids and BCAA composition of Mungbean (Vigna radiata L.) seeds and sprouts for plant-based protein applications.

Amino acids and BCAA composition of Mungbean (Vigna radiata L.) seeds and sprouts for plant-based protein applications.

Journal: Scientific reports
Published: December 18, 2024

Multivariate colorimetric phenotyping reveals genetic loci associated with soybean seed coat pigmentation and epicatechin accumulation.

Multivariate colorimetric phenotyping reveals genetic loci associated with soybean seed coat pigmentation and epicatechin accumulation.

Journal: Molecular breeding : new strategies in plant improvement
Published: December 12, 2024

Identification of genetic factors influencing flavonoid biosynthesis through pooled transcriptome analysis in mungbean sprouts.

Identification of genetic factors influencing flavonoid biosynthesis through pooled transcriptome analysis in mungbean sprouts.

Journal: Frontiers in plant science
Published: December 06, 2024

Evolutionary and synteny analysis of HIS1, BADH2, GBSS1, and GBSS2 in rice: insights for effective introgression breeding strategies.

Evolutionary and synteny analysis of HIS1, BADH2, GBSS1, and GBSS2 in rice: insights for effective introgression breeding strategies.

Journal: Scientific reports
Published: January 16, 2024

The enhancement effect of mungbean on the physical, functional, and sensory characteristics of soy yoghurt.

The enhancement effect of mungbean on the physical, functional, and sensory characteristics of soy yoghurt.

Journal: Scientific reports
Published: December 05, 2023
Showing 1-12 of 40

Last Updated: 09/26/2026