Junji Terao

Tokushima, Japan

Last Updated: 09/26/2026

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Found 58 publications

Effect of Continuous Intake of Onion Powder on Oxidative Stress Biomarkers and Skeletal Muscle Maintenance in Elderly Bedridden Individuals:A Pilot Study.

Effect of Continuous Intake of Onion Powder on Oxidative Stress Biomarkers and Skeletal Muscle Maintenance in Elderly Bedridden Individuals:A Pilot Study.

Journal: The journal of medical investigation : JMI

Published: November 03, 2025

Carotenoid bioavailability in humans reflects the mammalian nocturnal bottleneck: a position paper.

Carotenoid bioavailability in humans reflects the mammalian nocturnal bottleneck: a position paper.

Journal: Journal of clinical biochemistry and nutrition

Published: August 21, 2025

Caveolae and caveolin-1 as targets of dietary polyphenols for protection against vascular endothelial dysfunction.

Caveolae and caveolin-1 as targets of dietary polyphenols for protection against vascular endothelial dysfunction.

Journal: Journal of clinical biochemistry and nutrition

Published: February 21, 2024

Theophylline Prevents Dexamethasone-Induced Atrophy in C2C12 Myotubes.

Theophylline Prevents Dexamethasone-Induced Atrophy in C2C12 Myotubes.

Journal: Journal of nutritional science and vitaminology

Published: August 30, 2023

Revisiting carotenoids as dietary antioxidants for human health and disease prevention.

Revisiting carotenoids as dietary antioxidants for human health and disease prevention.

Journal: Food & function

Published: August 18, 2023

Potential Role of Quercetin Glycosides as Anti-Atherosclerotic Food-Derived Factors for Human Health.

Potential Role of Quercetin Glycosides as Anti-Atherosclerotic Food-Derived Factors for Human Health.

Journal: Antioxidants (Basel, Switzerland)

Published: December 20, 2022

Lowering effect of combined sweet potato and onion intake on plasma quercetin concentration and underlying mechanism involving intestinal β-glucosidase activity.

Lowering effect of combined sweet potato and onion intake on plasma quercetin concentration and underlying mechanism involving intestinal β-glucosidase activity.

Journal: Bioscience, biotechnology, and biochemistry

Published: July 30, 2022

8-Prenylnaringenin tissue distribution and pharmacokinetics in mice and its binding to human serum albumin and cellular uptake in human embryonic kidney cells.

8-Prenylnaringenin tissue distribution and pharmacokinetics in mice and its binding to human serum albumin and cellular uptake in human embryonic kidney cells.

Journal: Food science & nutrition

Published: October 26, 2021

Chocolate as a food matrix reduces the bioavailability of galloylated catechins from green tea in healthy women.

Chocolate as a food matrix reduces the bioavailability of galloylated catechins from green tea in healthy women.

Journal: Food & function

Published: January 04, 2021

Suppressive effects of quercetin on hydrogen peroxide-induced caveolin-1 phosphorylation in endothelial cells.

Suppressive effects of quercetin on hydrogen peroxide-induced caveolin-1 phosphorylation in endothelial cells.

Journal: Journal of clinical biochemistry and nutrition

Published: November 27, 2020

Isolation of lactic acid bacteria capable of reducing environmental alkyl and fatty acid hydroperoxides, and the effect of their oral administration on oxidative-stressed nematodes and rats.

Isolation of lactic acid bacteria capable of reducing environmental alkyl and fatty acid hydroperoxides, and the effect of their oral administration on oxidative-stressed nematodes and rats.

Journal: PloS one

Published: March 23, 2019

Role of Intestinal Microbiota in the Bioavailability and Physiological Functions of Dietary Polyphenols.

Role of Intestinal Microbiota in the Bioavailability and Physiological Functions of Dietary Polyphenols.

Journal: Molecules (Basel, Switzerland)

Published: December 14, 2018

Showing 1-12 of 58

Last Updated: 09/26/2026