Kamalita Pertiwi

Wageningen, GE, Netherlands

Last Updated: 09/26/2026

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Found 14 publications

Response to letter to the editor regarding: "Plasma metabolite profiles of meat intake and their association with cardiovascular disease risk: A population-based study in Swedish cohorts" by Arage et al., Metabolism. 2025 Jul;168:156188.

Response to letter to the editor regarding: "Plasma metabolite profiles of meat intake and their association with cardiovascular disease risk: A population-based study in Swedish cohorts" by Arage et al., Metabolism. 2025 Jul;168:156188.

Journal: Metabolism: clinical and experimental

Published: May 28, 2025

Plasma metabolite profiles of meat intake and their association with cardiovascular disease risk: A population-based study in Swedish cohorts.

Plasma metabolite profiles of meat intake and their association with cardiovascular disease risk: A population-based study in Swedish cohorts.

Journal: Metabolism: clinical and experimental

Published: December 02, 2024

Genome-wide association analyses highlight the role of the intestinal molecular environment in human gut microbiota variation.

Genome-wide association analyses highlight the role of the intestinal molecular environment in human gut microbiota variation.

Journal: Nature genetics

Published: August 28, 2024

The HUNT study identifies host genetic factors reproducibly associated with human gut microbiota composition.

The HUNT study identifies host genetic factors reproducibly associated with human gut microbiota composition.

Journal: Nature genetics

Published: August 28, 2024

Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies.

Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies.

Journal: Stroke

Published: December 22, 2023

Dietary and Circulating Long-Chain Omega-3 Polyunsaturated Fatty Acids and Mortality Risk After Myocardial Infarction: A Long-Term Follow-Up of the Alpha Omega Cohort.

Dietary and Circulating Long-Chain Omega-3 Polyunsaturated Fatty Acids and Mortality Risk After Myocardial Infarction: A Long-Term Follow-Up of the Alpha Omega Cohort.

Journal: Journal of the American Heart Association

Published: November 30, 2021

n-3 Fatty Acid Biomarkers and Incident Type 2 Diabetes: An Individual Participant-Level Pooling Project of 20 Prospective Cohort Studies.

n-3 Fatty Acid Biomarkers and Incident Type 2 Diabetes: An Individual Participant-Level Pooling Project of 20 Prospective Cohort Studies.

Journal: Diabetes care

Published: September 30, 2020

Plasma fatty acids and kidney function decline in post-myocardial infarction patients of the Alpha Omega Cohort.

Plasma fatty acids and kidney function decline in post-myocardial infarction patients of the Alpha Omega Cohort.

Journal: Nutrition, metabolism, and cardiovascular diseases : NMCD

Published: September 11, 2020

Associations of linoleic acid with markers of glucose metabolism and liver function in South African adults.

Associations of linoleic acid with markers of glucose metabolism and liver function in South African adults.

Journal: Lipids in health and disease

Published: March 27, 2020

Plasma and Dietary Linoleic Acid and 3-Year Risk of Type 2 Diabetes After Myocardial Infarction: A Prospective Analysis in the Alpha Omega Cohort.

Plasma and Dietary Linoleic Acid and 3-Year Risk of Type 2 Diabetes After Myocardial Infarction: A Prospective Analysis in the Alpha Omega Cohort.

Journal: Diabetes care

Published: July 26, 2019

Associations of dairy and fiber intake with circulating odd-chain fatty acids in post-myocardial infarction patients.

Associations of dairy and fiber intake with circulating odd-chain fatty acids in post-myocardial infarction patients.

Journal: Nutrition & metabolism

Published: June 24, 2019

Potato consumption, by preparation method and meal quality, with blood pressure and body mass index: The INTERMAP study.

Potato consumption, by preparation method and meal quality, with blood pressure and body mass index: The INTERMAP study.

Journal: Clinical nutrition (Edinburgh, Scotland)

Published: February 22, 2019

Showing 1-12 of 14

Last Updated: 09/26/2026