Kata Kerekes

Kis Rókus Str. 15/b
Budapest, BU 1024, Hungary

Last Updated: 09/26/2026

Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 11 publications

Probabilistic modeling and risk characterization of the chronic aflatoxin M1 exposure of Hungarian consumers.

Probabilistic modeling and risk characterization of the chronic aflatoxin M1 exposure of Hungarian consumers.

Journal: Frontiers in microbiology
Published: July 22, 2022

A Systematic Review of the Efficacy of Interventions to Control Aflatoxins in the Dairy Production Chain-Feed Production and Animal Feeding Interventions.

A Systematic Review of the Efficacy of Interventions to Control Aflatoxins in the Dairy Production Chain-Feed Production and Animal Feeding Interventions.

Journal: Toxins
Published: January 05, 2022

Corrigendum: Detection of Aflatoxins in Different Matrices and Food-Chain Positions.

Corrigendum: Detection of Aflatoxins in Different Matrices and Food-Chain Positions.

Journal: Frontiers in microbiology
Published: February 19, 2021

Sources of Random Variation of Pesticide Residue Analytical Results.

Sources of Random Variation of Pesticide Residue Analytical Results.

Journal: Journal of AOAC International
Published: November 15, 2019

Detection of Aflatoxins in Different Matrices and Food-Chain Positions.

Detection of Aflatoxins in Different Matrices and Food-Chain Positions.

Journal: Frontiers in microbiology
Published: August 05, 2019

Occurrence of Aflatoxin M1 in Raw Milk Marketed in Italy: Exposure Assessment and Risk Characterization.

Occurrence of Aflatoxin M1 in Raw Milk Marketed in Italy: Exposure Assessment and Risk Characterization.

Journal: Frontiers in microbiology
Published: May 20, 2019

An effective self-control strategy for the reduction of aflatoxin M1 content in milk and to decrease the exposure of consumers.

An effective self-control strategy for the reduction of aflatoxin M1 content in milk and to decrease the exposure of consumers.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: October 04, 2016

Risk assessment of the cumulative acute exposure of Hungarian population to organophosphorus pesticide residues with regard to consumers of plant based foods.

Risk assessment of the cumulative acute exposure of Hungarian population to organophosphorus pesticide residues with regard to consumers of plant based foods.

Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: October 19, 2015

Analysis of industry-generated data. Part 2: Risk-based sampling plan for efficient self-control of aflatoxin M₁ contamination in raw milk.

Analysis of industry-generated data. Part 2: Risk-based sampling plan for efficient self-control of aflatoxin M₁ contamination in raw milk.

Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: May 22, 2014

Limitations in the determination of maximum residue limits and highest residues of pesticides: Part I.

Limitations in the determination of maximum residue limits and highest residues of pesticides: Part I.

Journal: Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes
Published: January 02, 2014

Estimation of sampling uncertainty for pesticide residues in root vegetable crops.

Estimation of sampling uncertainty for pesticide residues in root vegetable crops.

Journal: Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes
Published: October 22, 2013
Showing 1-11 of 11

Last Updated: 09/26/2026