Katarzyna Rybak
159 Nowoursynowska St
Warsaw, MZ 02776, Poland
Warsaw, MZ 02776, Poland
Last Updated: 09/26/2026
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Found 45 publications
Correction to: IL-1 targeting agents in Schnitzler syndrome: a multicentre, real-world study from the international AIDA Network Schnitzler Registry.
Journal: Clinical and experimental rheumatology
Published: May 07, 2026
Microencapsulation of Saskatoon berry polyphenols in inulin/galactooligosaccharide matrices: Effects on bioaccessibility, transepithelial transport, and bioactivity.
Journal: Food chemistry
Published: April 15, 2026
Enhancing the functional potential and in vitro bioaccessibility of red bell pepper bioactives via pulsed electric field-assisted lactic acid fermentation.
Journal: Food chemistry
Published: February 17, 2026
Energy-Dependent Effects of Pulsed Electric Field (PEF) Treatment on the Quality Attributes, Bioactive Compounds, and Microstructure of Red Bell Pepper.
Journal: Molecules (Basel, Switzerland)
Published: November 18, 2025
Insight into the Molecular and Structural Changes in Red Pepper Induced by Direct and Indirect Ultrasonic Treatments.
Journal: Molecules (Basel, Switzerland)
Published: November 10, 2025
Yeasts Isolated From Urban Honeys: Diversity and Potential Application in Mead Production.
Journal: Yeast (Chichester, England)
Published: October 27, 2025
Antioxidant Activity and Microbial Quality of Freeze-Dried, Lactic Acid Fermented Peach Products.
Journal: Molecules (Basel, Switzerland)
Published: April 30, 2025
IL-1 targeting agents in Schnitzler syndrome: a multicentre, real-world study from the international AIDA Network Schnitzler Registry.
Journal: Clinical and experimental rheumatology
Published: February 27, 2025
Lipid Oxidation and Barrier Properties of the Coated Freeze-Dried Chicken Meat with Gelatin-Chitosan Film Enriched with Rosemary (Rosmarinus officinalis L.) Extract.
Journal: Foods (Basel, Switzerland)
Published: February 09, 2025
The Effect of the Use of Unconventional Solutions for Osmotic Dehydration on Selected Properties of Fresh-Cut Oranges.
Journal: Foods (Basel, Switzerland)
Published: December 31, 2024
Characterization of Composites from Post-Consumer Polypropylene and Oilseed Pomace Fillers.
Journal: Polymers
Published: November 26, 2024
Convective Drying with the Application of Ultrasonic Pre-Treatment: The Effect of Applied Conditions on the Selected Properties of Dried Apples.
Journal: Foods (Basel, Switzerland)
Published: November 19, 2024
Last Updated: 09/26/2026