Kate E. Smith
Boxworth, ENG, United Kingdom
Last Updated: 09/26/2026
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Found 8 publications
Preconditions for Including the Effects of Urease and Nitrification Inhibitors in Emission Inventories.
Journal: Global change biology
Published: October 14, 2024
Challenges of accounting nitrous oxide emissions from agricultural crop residues.
Journal: Global change biology
Published: July 10, 2023
The dietary impact of the COVID-19 pandemic.
Journal: Journal of health economics
Published: September 29, 2021
Does liming grasslands increase biomass productivity without causing detrimental impacts on net greenhouse gas emissions?
Journal: Environmental pollution (Barking, Essex : 1987)
Published: September 21, 2021
What's on the Menu? Policies to Reduce Young People's Sugar Consumption.
Journal: Fiscal studies
Published: July 03, 2020
The potential health impact of restricting less-healthy food and beverage advertising on UK television between 05.30 and 21.00 hours: A modelling study.
Journal: PLoS medicine
Published: December 05, 2019
A Phase I Study of Pegylated Arginine Deiminase (Pegargiminase), Cisplatin, and Pemetrexed in Argininosuccinate Synthetase 1-Deficient Recurrent High-grade Glioma.
Journal: Clinical cancer research : an official journal of the American Association for Cancer Research
Published: November 15, 2018
Sugary drinks tax: response from the Institute for Fiscal Studies.
Journal: Lancet (London, England)
Published: May 21, 2016
Showing 1-8 of 8
Last Updated: 09/26/2026